PenguinBooks
Click here to visit Penguin AustraliaClick here to visit Penguin CanadaClick here to visit Penguin ChinaClick here to visit Penguin IndiaClick here to visit Penguin IrelandClick here to visit Penguin New ZealandClick here to visit Penguin South AfricaClick here to visit Penguin.com (USA)
Select a link below:
biography
more by Sue Shepherd

Sue Shepherd
Sue Shepherd, an accredited practicing dietician and a sufferer of coeliac disease, is recognised as Australia's leading dietician in the dietary management of coeliac disease and irritable bowel syndrome. She has an extensive knowledge of gluten-free food and nutrition, which she has used to produce two sell-out self-published cookbooks on the subject. Her latest book is Gluten-Free Cooking (Penguin, 2007).

Email Alerts

To keep up-to-date, input your email address, and we will contact you on publication

Please alert me via email when:

The author releases another book  

   

Send this page to a friend