Synopsis
Based around practicality and lifestyle, The Fishmonger's Cookbook is the essential seafood guide teaching you everything from handy tips for cooking and preparing fish to simple and delicious recipes to feed a family, for a special occasion, or just for one. Learn how to tell what's fresh and what's not, the questions to ask your fishmonger, and which ingredients, prepared and put together simply, can produce the most mouthwatering dishes. With the emphasis is on fun, enjoyment and simplicity, this is the only seafood book you'll ever need.
This title was previously published in hardback as Fresh.
Product details
Format : Paperback
ISBN: 9780141012896
Size : 189 x 246mm
Pages : 224
Published : 30 Jun 2005
Publisher : Penguin
The Fishmonger's Cookbook
£12.99
Related email updates
To keep up-to-date, input your email address, and we will contact you on publication or when the author releases another book.
Please alert me via email when:
