Gary Rhodes 365 One year. One book. One simple recipe for every day Gary Rhodes £25.00|not yet published,alert me when available Book: Hardback | 189 x 246mm | 480 pages | ISBN 9780718153151 | 02 Oct 2008 | Michael Joseph More...
Top Secret Recipes Creating Kitchen Clones of America's Favorite Brand-Name Foods Todd Wilbur £8.99|Buy now Book: Paperback | 203 x 138mm | 144 pages | ISBN 9780452269958 | 26 Jun 2008 | Penguin More...
Hungry? Easy Food For Students and Beginners Lindsey Bareham £7.99|Buy now Book: Paperback | 129 x 198mm | 304 pages | ISBN 9780141031422 | 27 Mar 2008 | Penguin
'Lindsey Bareham is one of those food writers - like Elizabeth David or Jane Grigson before her - whose books have the power to change the way people cook and eat' Sunday Times
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Time To Eat Gary Rhodes £25.00|Buy now Book: Hardback | 189 x 246mm | 256 pages | ISBN 9780718153144 | 05 Nov 2007 | Michael Joseph Gourmand World Cookbook Award 2007
Wouldn’t it be useful to know how long a meal takes to prepare before you start preparing it?
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Jamie at Home Cook Your Way to the Good Life Jamie Oliver £25.00|Buy now Book: Hardback | 0 x 0mm | 408 pages | ISBN 9780718152437 | 06 Sep 2007 | Michael Joseph Gourmand World Cookbook Award: Winner 2007