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Cookery Books

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French Country Cooking Elizabeth David £9.99\|Buy now Book: Paperback \| 129 x 198mm \| 208 pages \| ISBN 9780140299779 \| 26 Apr 2001 \| Penguin More... Other formats: eBook - ePub eBook: £7.00



Tamarind & Saffron Favourite Recipes from the Middle East Claudia Roden £15.99\|Buy now Book: Paperback \| 189 x 246mm \| 224 pages \| ISBN 9780140466942 \| 02 Nov 2000 \| Penguin \| 0 - years More... Other formats: eBook - ePub eBook: £11.99



The Breast Cancer Prevention and Recovery Diet Suzannah Olivier £14.99\|Buy now Book: Paperback \| 129 x 198mm \| 464 pages \| ISBN 9780140283952 \| 05 Oct 2000 \| Penguin More...



Jane Grigson's Fruit Book Jane Grigson £12.99\|Buy now Book: Paperback \| 129 x 198mm \| 528 pages \| ISBN 9780140469981 \| 27 Apr 2000 \| Penguin More... Other formats: eBook - ePub eBook: £10.00



The Book of Jewish Food An Odyssey from Samarkand and Vilna to the Present Day Claudia Roden £25.00\|Buy now Book: Paperback \| 189 x 246mm \| 592 pages \| ISBN 9780140466096 \| 26 Aug 1999 \| Penguin More... Other formats: eBook - ePub eBook: £19.99



English Food Jane Grigson £12.99\|Buy now Book: Paperback \| 129 x 198mm \| 400 pages \| ISBN 9780140273243 \| 25 Jun 1998 \| Penguin More... Other formats: eBook - ePub eBook: £8.99



Italian Food REVISED EDITION Elizabeth David £12.99\|Buy now Book: Paperback \| 129 x 198mm \| 464 pages \| ISBN 9780140273274 \| 25 Jun 1998 \| Penguin \| 0 - years More... Other formats: eBook - ePub eBook: £7.99



A Book of Mediterranean Food SECOND REVISED EDITION Elizabeth David £9.99\|Buy now Book: Paperback \| 129 x 198mm \| 240 pages \| ISBN 9780140273281 \| 28 May 1998 \| Penguin More...



Book of Mediterranean Food, A Elizabeth David £7.00\|Buy now eBook: ePub eBook \| ISBN 9780141956497 \| 28 May 1998 \| Penguin More...



Jane Grigson's Fish Book Jane Grigson £12.99\|Buy now Book: Paperback \| 129 x 198mm \| 576 pages \| ISBN 9780140273250 \| 28 May 1998 \| Penguin More... Other formats: eBook - ePub eBook: £10.00



Jane Grigson's Vegetable Book Jane Grigson £12.99\|Buy now Book: Paperback \| 129 x 198mm \| 624 pages \| ISBN 9780140273236 \| 30 Apr 1998 \| Penguin More... Other formats: eBook - ePub eBook: £10.00



French Provincial Cooking Elizabeth David £12.99\|Buy now Book: Paperback \| 129 x 198mm \| 592 pages \| ISBN 9780140273267 \| 30 Apr 1998 \| Penguin More... Other formats: eBook - ePub eBook: £7.99



The Physiology of Taste Jean-Anthelme Brillat-Savarin, Anne Drayton £12.99\|Buy now Book: Paperback \| 129 x 198mm \| 384 pages \| ISBN 9780140446142 \| 27 Jan 1994 \| Penguin Classics More...



New Book of Middle Eastern Food, A Claudia Roden £19.99\|Buy now eBook: ePub eBook \| ISBN 9780141957005 \| 30 Oct 1986 \| Penguin More...



A New Book of Middle Eastern Food NEW AND ENLARGED EDITION Claudia Roden £25.00\|Buy now Book: Paperback \| 135 x 216mm \| 560 pages \| ISBN 9780140465884 \| 30 Oct 1986 \| Penguin More...




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