Suzannah Olivier

The Breast Cancer Prevention and Recovery Diet
  • The Breast Cancer Prevention and Recovery Diet

  • One in nine women in Western society will be diagnosed with breast cancer at some point in their lives, making it vital to learn healthy eating strategies to prevent the disease developing.
    Nutrition is a key tool towards recovery - working with your doctor to build your immune system, rebalancing hormones, increasing your well-being during treatment, and helping your body thrive again without the disease recurring.
    Suzannah Olivier gives practical advice on all aspects of nutrition relating to breast cancer, explaining the right foods and supplements to fuel the body, with step-by-step eating plans to support a healthy recovery.

Suzannah Olivier is a qualified nutritionist and is herself a breast cancer survivor. She is a lecturer at the Institute for Optimum Nutrition and a committed campaigner for women with breast cancer. Her first book, on nutrition for babies, WHAT SHALL I FEED MY BABY? was published by Weidenfeld in Spring 1998. She lives in Norfolk.

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