Peaches for Monsieur le Curé (Chocolat 3)

Peaches for Monsieur le Curé (Chocolat 3)

Summary

THE THIRD NOVEL IN THE BESTSELLING CHOCOLAT SERIES

'Expertly crafted, typically mouthwatering' DAILY MAIL


When Vianne Rocher receives a letter from beyond the grave, she allows the wind to blow her back to the village in south-west France where, eight years ago, she opened up a chocolate shop. But Lansquenet is different now: women veiled in black, the scent of spices and peppermint tea, and, on the bank of the river Tannes, facing the church: a minaret.

Nor is it only the incomers from North Africa that have brought change. Father Reynaud, Vianne's erstwhile adversary, is disgraced and under threat. Could it be that Vianne is the only one who can save him now?

'A brave and grippingly confected story' SUNDAY TIMES

'Like Chocolat, this book is a feast for the senses. Every page is steeped in scents, colours and tastes' LITERARY REVIEW

'Prepare to be transported by Joanne Harris as she revisits the characters and setting of her first bestseller, Chocolat' GOOD HOUSEKEEPING

About the author

Joanne Harris

Joanne Harris is the internationally renowned and award-winning author of over twenty novels. Her Whitbread-shortlisted novel Chocolat was adapted to the screen, starring Juliette Binoche and Johnny Depp. She is the author of several other bestsellers, including The Lollipop Shoes, Peaches for Monsieur Le Curé and The Strawberry Thief. She has also written acclaimed novels in such diverse genres as fantasy based on Norse myth (Runemarks, Runelight, The Gospel of Loki), and the Malbry cycle of dark psychological thrillers (Gentlemen & Players, Blueeyedboy, and Different Class).

Born in Barnsley, of an English father and a French mother, she spent fifteen years as a teacher before (somewhat reluctantly) becoming a full-time writer. In 2013, she was awarded an MBE, and in 2022 an OBE. She lives in Yorkshire, plays bass and flute in a band first formed when she was sixteen, and works in a shed in her garden. She is an honorary Fellow of St Catharine's College, Cambridge, and served for four years as Chair of the Society of Authors. She also has a form of synaesthesia which enables her to smell colours. Red, she says, smells of chocolate.
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