Reviews

  • "I could cook from this book every night and have the perfect supper on the table daily"

    Nigella Lawson
  • "This is the best vegetarian book I’ve ever read or cooked from. I absolutely love it and indeed every food lover should own this book"

    Diana Henry
  • "With this clever book in your kitchen, you won’t even miss meat."

    Daily Telegraph, BOOKS OF THE YEAR #22
  • "The perfect book for anyone wanting to reduce their meat consumption"

    Felicity Cloake, Guardian, BOOKS OF THE YEAR