• "26 Grains is one of my favourite places to eat and now I can make these beautiful recipes at home. Alex is one of the most creative, talented cooks I've met; she transforms simple grains into works of art. Absolutely delicious."

    Ella Mills, Deliciously Ella
  • "A beautiful book, full of vibrant, simple, wholesome recipes. I love it!"

    Skye Gyngell
  • "This book far exceeds expectations and covers a lot more than porridge… A wholesome, hearty but also modern cookbook."

    Cliodhna Prendergast, Sunday Times
  • "[A] wholesome offering that will delight fans of Deliciously Ella."

    Olivia Walmsley, Daily Telegraph, Book of the Year
  • "[It] is packed with delicious-looking dishes."

    Daily Telegraph