Verity Bloom hasn't been interested in cooking anything more complicated than the perfect fish finger sandwich, ever since she lost her best friend and baking companion two years ago.
But an opportunity to help a friend is about to land her right back in the heart of the kitchen! The Plumberry School of Comfort Food is due to open in a few weeks’ time and has rather gone off the boil. It needs the kind of great ideas that only Verity could cook up . . .
But as Verity tries to balance stirring up publicity, keeping their top chef sweet and soothing her aching heart, will her move to Plumberry prove to be a sheer delight . . . or a recipe for disaster?
The Plumberry School of Comfort Food is an irresistibly charming novel told in four parts – following the adventures of Verity Bloom in love, friendship and cooking. 'Food, Glorious Food' is the first part.
Your favourite authors have loved reading Cathy Bramley:
‘Delightfully warm with plenty of twists and turns’ Trisha Ashley
‘Delightful!’ Katie Fforde
‘A witty, laugh-out-loud romantic comedy’ Miranda Dickinson
Author Cathy Bramley shares why we should ditch the champagne and embrace sparkling English wine this year, inspired by her research for A Vintage Summer in British vineyards.
Read an extract from Sunday Times bestselling author Cathy Bramley’s new book. A Vintage Summer is a funny, sparklingly romantic story that's FULL of surprises!