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Juliet Sear

Cute Bakes is a baking and decorating book containing over 30 cute Kawaii-inspired cakes, cookies, cupcakes, doughnuts, cake pops and more.Each design is super quick, super cute and super easy to make. Try an avocado cookie, a unicorn cake, adorable kitten doughnuts, bunny rabbit macaroons and more. These seriously sweet treats not only look amazing, they taste delicious.Juliet shows easy step-by-step instructions on how to ice and decorate your creations to perfection, making them the perfect gift or party treat. From larger cakes to small cookies and cupcakes, there&rsquo;s something to suit every occasion.Fun, tasty and totally cute &ndash; it&rsquo;s time to get your bake on!

Cute Bakes

Adorable Kawaii-Inspired Cakes & Treats

Lorna Scobie

In this new title&#160;Animal Art: 101 Creative Activities to Inspire and Guide You, readers will gain expert instruction that still leaves plenty of room for experimentation and fun. Featuring 101 art activities that encourage engagement with the natural world, Lorna shows you that creating art with animals as subjects can be super enjoyable and need not be intimidating. Her insightful prompts will see readers sketching with joy in this accessible and helpful guide to creating everything from sketches of beloved pets to&#160;paintings of wild animals and fantastical creatures! Full of tips to help spark creative ideas, Animal Art&#160;shows readers how everyone (not just artists) can enjoy the playful pleasure of drawing all manner of beasts&#160;and critters, no matter their skill level.

Animal Art

101 Creative Activities to Inspire and Guide You

Carol Tai

As we all know, pets are the best-loved members of the family; they are always there with a wagging tail, and, unless there&rsquo;s a sofa-scratching or shoe-chewing incident, we rarely have cause to argue with them.Such is people&rsquo;s love of their animals that accessories and clothing have become a booming business &ndash; think designer dog leads, personalised collars, rain coats and even dog food cookbooks &ndash; but with Hoop n Loop, there&rsquo;s a difference: pets become the stars of their owners&rsquo; wardrobes and homes.In 2017, after years spent as a professional pattern cutter in the fashion industry, animal lover Carol Tai decided to put her two passions together &ndash; illustration and dogs &ndash; to create personalised t-shirts, sweatshirts, jackets, cushions and tote bags featuring people&rsquo;s pet portraits.This book, with a brief introduction explaining how to get started, pull-out and downloadable templates and step-by-step projects showing you exactly how to recreate the 20 most popular breeds in thread form, is perfect for the dog lover and fashion addict alike, showing just how easy it is to create your own homage.

Hoop n Loop

How to Embroider Your Dog's Portrait

Dan Jones

50 Drag Queens Who Changed the World is a tribute to the hugely influential pioneers who have shaped the fantastic world of drag, as well as the queens of today that we all know and love.Learn about the wild and brilliant lives of Mama Ru and the best-loved Drag Race superstars, including Alaska, Bianca Del Rio and Courtney Act, as well as legends like Divine and Lady Bunny, and the new scene of radical contemporary drag artists, such as Amrou Al-Kadhi and Victoria Sin.Drag queens have been sissying that walk for a lot longer than you think, and this book is a sparkling celebration of the high-heeled, hairsprayed, punk-rock art form that has influenced pop culture for as long as it has been around.

50 Drag Queens Who Changed the World

A Celebration of the Most Influential Drag Artists of All Time

José Pizarro

Recipes from Andalusia is a culinary exploration of Andalusia, a place where the past and modernity blend together to form a rather magical destination. Not just a feast for the eyes, Andalusia is also a food-lover&#39;s paradise. In Recipes from Andalusia, award-winning chef Jos&eacute; Pizarro takes readers on a journey through it&#39;s most delicious dishes. Many of the dishes go back to Moorish times &ndash; or earlier &ndash; and each of the eight provinces has their own special dish. Try your hand at Pork loin with pear and hazelnuts, Prawns baked in salt with mango, chilli, coriander salsa, and a rather boozy Barbary fig margarita. Written in Jos&eacute;&#39;s signature fuss-free style, this is genuine, bold-tasting Spanish food, easily made at home. A beautiful keepsake that provides an impressive, fresh look at the region&#39;s cuisine and set to the backdrop of beautiful location shots, Recipes from Andalusia is a must for anyone who loves authentic, simple Spanish food.

Recipes from Andalusia

&lsquo;A truly beautiful book, written by my favourite Spanish man. These pages are packed with joyful rays of inspiration and utter deliciousness.&rsquo; &ndash; Jamie OliverLocated in the northeast of Spain, Catalonia borders France&rsquo;s Pyrenees mountains and has a heritage and scenery like no other place in the world.In Catalonia, Jos&eacute; Pizarro travels from the impressive Gaudi architecture in buzzy Barcelona, to the Roman and Greek ruins in Girona and secluded beaches in Costa Brava to create some of the best-loved dishes from the Catalonian region at home.Starting in the markets, Jos&eacute; revels in the fresh meat, fish and vegetables, with dishes including classic Patatas Bravas, a delicious Duck Egg and Mushroom Stew, and a Rabbit Rice, typical of the region. From a Roast Chicken with Langoustines, Baby Squid with Mint that&rsquo;s perfect for spring, to a wintery Civet of Venison with Ceps and Mash, and the delicate Hazelnut and Plum cakes, Jos&eacute;&rsquo;s interpretation of the regional flavours will inspire you to get into the kitchen.Set to the backdrop of stunning location photography, Catalonia will make you feel truly transported to this special region.

Catalonia

Recipes from Barcelona and Beyond

&lsquo;A fantastic and heartfelt book, full of recipes that make you feel like Spain should be your home.&rsquo; &ndash; Tom KerridgeBordering Spain&#39;s southern coast, Andalusia is a place where the past and modernity blend together to form a rather magical destination. From sandy beaches to amazing architecture, buzzing tapas bars and flamenco dancers, it&#39;s full of passion.Not just a feast for the eyes, Andalusia is also a food-lover&#39;s paradise. In Andalusia, award-winning chef Jos&eacute; Pizarro takes readers on a journey through it&#39;s most delicious dishes. Many of the dishes go back to Moorish times &ndash; or earlier &ndash; and each of the eight provinces has their own special dish. Try your hand at Pork loin with pear and hazelnuts, Prawns baked in salt with mango, chilli, coriander salsa, and a rather boozy Barbary fig margarita. Written in Jos&eacute;&#39;s signature fuss-free style, this is genuine, bold-tasting Spanish food, easily made at home.Andalusia is all about simple pleasures: a glass of wine or sherry, a piece of cheese or ham, and good company. Set to the backdrop of beautiful location shots, Andalusia is a must for anyone who loves authentic, simple Spanish food.

Andalusia

Recipes from Seville and Beyond

Carl Clarke

Longlisted for the Andr&eacute; Simon Food and Drink Book Awards 2020Carl Clarke has garnered the reputation from his industry peers and the general public alike as an authority and advocate on cooking ethically reared chicken.What he doesn&#39;t know about chicken isn&#39;t worth knowing, from brining and seasoning to poaching, grilling and frying. The Whole Chicken is not only an homage to the world&#39;s most eaten meat, but also a demonstration of its versatility, from the pie that everyone wants to perfect, to the spicy and sour chicken thighs found on the hawker stalls on the streets of Seoul.With detailed, step-by-step photography showing exactly how to joint a chicken, the chapters that follow &ndash; whole bird, breast, wing, thigh, leg, skin, bone and offal &ndash; show exactly how to use every last scrap.This is in equal parts a cookbook, a compendium, and a love letter, with a whole lot of style and personality to frame it.

The Whole Chicken

100 Easy but Innovative Ways to Cook from Beak to Tail

Christopher Winn

In The Book of Christmas,&#160;best-selling author and acclaimed historian, Christopher Winn, casts a&#160;revealing eye over the stories, myths and legends of the most celebrated festival of the year: Christmas. 
 
 In this lovingly written collection of festive myths, legends and (quite often) bizarre traditions, discover the fascinating truth behind some of our most cherished Christmas rituals and customs. 
 
 Along with&#160;a detailed Christmas timeline outlining significant moments and stories throughout history as well as the evolution behind many of the more&#160;mainstream customs, Christopher Winn&#160;unearths all sorts of unusual and symbolic traditions from around the world; from the Druidical origins of the parasitic plant mistletoe and why we now associate it with kissing, to Japan&#39;s predilection for a Kentucky Fried Chicken Christmas dinner, to&#160;why we send cards, hang decorations, sing carols, eat turkey and much, much more &ndash; discover&#160;the fascinating&#160;truth (and oddities) behind this very special holiday.&#160; 
 
 Beautifully produced and charmingly illustrated, The&#160;Book of Christmas is a treasure trove of all things Christmas to delight the whole family.

The Book of Christmas

The Hidden Stories Behind Our Festive Traditions

Vicky Bennison

"Heartwarming and deliciously comforting." &ndash; Stanley TucciSpending time with our family and friends has never felt so important - and so often this means cooking for the ones you love. Who better to take inspiration from than Pasta Grannies who have spent their lifetimes plating up comfort and connection. Vicky Bennison, the author of the bestselling Pasta Grannies cookbook, brings you more heart-warming recipes and stories from our favourite Italian grandmothers in this easy-to-follow, crowd-pleasing recipe book that shows you how to make authentic Italian food that everyone will enjoy. Discover 91 year-old Pina&#39;s chestnut gnocchi with walnut pesto, lovingly made with ingredients she grows around her home in Liguria; or 99 year-old Marietta&#39;s special tagliatelle recipe, which is not really a recipe at all but a reflection of her vegetable garden, the Calabrian countryside and the changing seasons. As well as meat, seafood and vegetable pasta recipes, chapters cover pizzas, pastries and pies, rice and pulses, dairy and herbs, nuts and spices. Every recipe is accompanied with a QR code which, once scanned, will take you directly to the YouTube videos of these remarkable women and their recipes. Complete with stunning location and recipe photography throughout, with a clear guide to pasta making by hand, Pasta Grannies: Comfort Cooking is not only a celebration of cooking and feasting together, it is an insight into their lives, and a joyous slice of the Italian way of life.

Pasta Grannies: Comfort Cooking

Traditional Family Recipes From Italy's Best Home Cooks

Darcey Bussell

The first book from Darcey Bussell in over six&#160;years, retired darling of the British Ballet and beloved judge&#160;of Strictly Come Dancing, this publishing extravaganza coincides with the superstar ballerina&#39;s 50th birthday. 
 
Exquisitely produced, the&#160;book is filled with remarkable images of Dame Darcey in various notable locations, such as&#160;a pod of the London Eye, on top of the Victoria and Albert memorial, and performing at worldwide events, like the Olympics opening ceremony. The collection includes rare and unseen moments of Darcey&#160;shot by some of the most famous photographers, including Lord&#160;Snowdon, Mario Testino&#160;and Annie Leibovitz, in locations beyond the stage &ndash;&#160;including rehearsals, fashion shoots and more &ndash;&#160;which are accompanied by behind-the-scenes stories and personal anecdotes. 
 
A fitting testament to one of our true national treasures, this glorious and charming book is a wonder to enjoy&#160;for years to come. 
&#160;

Darcey Bussell: Evolved

Vicky Graham

Whether they&#39;re studded with sprinkles, covered in chocolate, glazed with salted caramel or filled with layers of cr&eacute;me p&acirc;tiss&egrave;rie... who can resist a donut?Vicky Graham has given this classic pastry a much needed makeover, with exciting recipes suitable for parties, celebrations or an indulgent Friday night treat! Featuring recipes for cake donuts, savoury donuts and fauxnuts &ndash; the free-from and vegan alternative &ndash; the variations are endless. Make letter donuts to spell out messages for a birthday surprise or use decorative icing to make cute characters and designs. Because you can never get enough dessert, try the cheesecake and cr&eacute;me br&ucirc;l&eacute;e donuts, or savour a s&#39;mores donut.Packed with over 50 imaginative&#160;recipes, including variations on jams, fillings, custards and sauces, as well as helpful hints and insider tips these are eye-catching, versatile&#160;donut recipes, perfect for any occasion.

Donuts

Over 50 Inventive and Easy Recipes for Any Occasion

Hardie Grant Books

&lsquo;I&rsquo;m just a cosmic yob, I suppose.&rsquo; 
 
&lsquo;I change every day. I&rsquo;m not outrageous. I&rsquo;m David Bowie.&rsquo; 
 
&lsquo;I&rsquo;m an instant star. Just add water and stir.&rsquo; 
 
Genre-hopping, gender-bending: Bowie has never been afraid to pushthe boundaries. Whether masquerading as an alien, a spaceman or a goblin king, this rock &lsquo;n&rsquo; roll hero was a true visionary. The death of the Man Who Fell to Earth shook fans around the world, but his influence lives on. 
 
Pocket Bowie Wisdom is full of insights into music, identity, fame, love and creativity from one of the most pioneering musicians of all time. This collection of quotes makes a perfect gift for the Bowie fan in your life.

Pocket Bowie Wisdom

Witty Quotes and Wise Words From David Bowie

Alba De Zanet

Roberto Garcia

&lsquo;Hunty, do you want to come over, have a kiki and spill some tea?&rsquo;Do you love drag but struggle to keep up with the lingo? Are you dying to &lsquo;throw shade&rsquo; but don&rsquo;t know how to? Well, never fear: The Drag Dictionary is here to save you!Featuring bright, fun illustrations inspired by your best-loved queens, as well as over 40 classic phrases explained &ndash; from &lsquo;body-ody-ody&rsquo; to &lsquo;squirrel friends&rsquo;,&lsquo;tuck&rsquo; and more &ndash; this is a tribute to the amazing artists who add sparkle and glitz to our lives.

The Drag Dictionary

An Illustrated Glossary of Fierce Queen Slang

In Pocket Kardashian Wisdom, the world&rsquo;s&#160;most famous family offer their opinions on&#160;absolutely everything you can think of &ndash; from authenticity, to growing older, to how to take your best selfie.Whether you can&rsquo;t live without them, or you&#160;just can&rsquo;t look away, the Kardashian gang are&#160;an absolute goldmine of philosophy, advice&#160;and hysterical one-liners, and this collection of&#160;their best quotes is a must-have for any fan. Organised into six chapters with full-colour chapter openers and spot illustrations of separate portraits throughout, Pocket Kardashian Wisdom covers all aspects of the Kardashian empire &ndash; STYLE, HUSTLE, SELF-LOVE, HATERS, FAMILY and SASS.&#160; 
&#160; 
&lsquo;I&rsquo;ll cry at the end of the day. Not with fresh make up.&rsquo;&#160;&mdash;Kim 
&#160; 
&lsquo;On the cover of a magazine it said I was drunk and alone and just for the record, is there a problem with that?&rsquo;&#160;&mdash;Kris 
&#160; 
&lsquo;My vibe right now is just living life.&rsquo;&#160;&mdash;Kourtney 
&#160;

Pocket Kardashian Wisdom

Sassy, Shameless and Surprisingly Profound Quotes From the Whole Family

Stella Andromeda

PLAYFUL GEMINI, 
 MID-AIR, QUICK WIT, THAT SHARP TONGUE. 
 FULL LIFE, TWICE OVER.Who are you going to fall in love with next? What job should you really be in? When are you finally going to come into that big money? Why does everyone freak out when Mercury is in retrograde?In our increasingly turbulent world, many of us are looking to the sky to find guidance in the ancient art of astrology. In Gemini, Stella Andromeda will tell you all you need to know about your astrological life as the water carrier. Learn how to harness the ancient power of the zodiac and open your mind to what the universe can offer in ways you never would have imagined. With advice that covers everything from self-care to sex, this little book is your key to a very starry future.Contents include: Get to Know Gemini: Lucky colour; Gemini careers; How Gemini communicates; The Gemini Deep Dive: Self-care; The Gemini home; Food and cooking; How Gemini wants to be loved; Give Me More: Your birth chart, The Moon effect; Saturn return.

Gemini

Clare Coulson

An exclusive tour of the private gardens of the UK&rsquo;s most influential garden designers. 
 
 From bucolic country cottages to expansive estates, this book showcases the private gardens of eighteen globally-renowned landscape architects. Featuring in-depth interviews, full garden tours and stunning photography by &Eacute;va N&eacute;meth, the book gives an insight into the inventive and idiosyncratic ways leading designers craft their own gardens,&#160;some of which are previously unpublished.&#160;Featured designers include Arabella Lennox-Boyd, Miranda Brooks, Sarah Price, Dan Pearson, Tom Stuart-Smith, Isabel and Julian Bannerman, Arne Maynard and Mary Keen. 
 
 Written and curated by gardening writer Clare Coulson, Wonderlands is a visual bible of the very best British gardens.

Wonderlands

British Garden Designers at Home

Fly away from the stresses and strains of everyday life and lose yourself in the paradisiacal world of colour. 
 
 Using a mixture of repeat bird patterns and motifs as well as more intricate birdlife scenes, these beautifully illustrated designs will help your mind to focus and to exercise your inner creativity. Free from competitive pressure, Birds of Paradise is an easy way to switch-off from the world around you, slow down and enjoy the therapeutic benefits of colouring-in. 
 
 With over 50 hand-drawn illustrations and a metallic sticker sheet at the back of the book to really bring your birds to life, this is the only colouring-in book you&rsquo;ll need to escape, relax and most of all, have fun.

Birds of Paradise

Alfred Tong

Jack Hughes

Stylishly illustrated by Jack Hughes, The Gentleman&#39;s Handbook is the essential guide to living the gentleman&#39;s lifestyle.There&#39;s never been a tougher time to be a gentleman. In addition to the general vulgarity of the modern world, he has to contend with all manner of things: the dramas of social media, the practicalities of being metrosexual and still taken seriously at work, and juggling his finances in these cash strapped times. Or does he?Who is this man who is seen slipping with ease between the office and the smartest parties, dressed in the most elegant clothes, oozing charisma and cool? Why, he is a man of style and taste.Alfred Tong shares his insider tips with every aspiring gentleman, from what to wear and how to keep your clothes looking in top shape, to which jobs to chase after and how to plan the perfect romantic evening, all without breaking the bank.

The Gentleman's Handbook

The Essential Guide to Being a Man

Emily Scott

Close your eyes and think of a place where the sky meets the sea; where the weather changes from moment to moment; and where the coastline is beautifully rugged and where surf breaks on endless sandy shores. This is Cornwall.In Sea &amp; Shore, Emily Scott brings together the magic of this beautiful part of the world, with over 80 simple and seasonal recipes for the home cook.Sea &amp; Shore is more than just a cookbook; it shares the connection between food, a sense of place and storytelling. With stunning photography, it translates experience and memories into ingredients that come together as simple, rustic dishes that anyone can easily recreate at home.

Sea & Shore

Recipes and Stories from a Kitchen in Cornwall (Host chef of 2021 G7 Summit)

Melissa Cole

Lager &ndash; it&#39;s both the world&#39;s most loved and most maligned of beers, enjoyed by billions the world over but often sneered at by beer aficionados.But lager is much more than just generic brands. The history of styles of lager around the world is a fascinating one, full of urban myth and legend.Did you know pilsner&#39;s forebears were spawned by industrial espionage (involving syringes in umbrellas to steal yeast samples)? Or that the world-famous Louis Pasteur played a huge role in ensuring the improvement of brewing standards, especially in lager, just too annoy his German neighbours? Or that the best-selling lager in the world is &#39;yellow Snow&#39;?In The Little Book of Lager, award-winning beer writer, Melissa Cole, takes you through a fun and informative romp around the world of lager and the surprising array of different styles. The book covers over 100 different lagers and takes you from the fun and frivolities of Oktoberfest to the recent rise in craft lager. Full of nuggets of trivia, fun facts, what to eat with each type and where to find them (or something that you&#39;ll enjoy equally), it&#39;s designed to reignite people&#39;s passion for an underrated beer style.

The Little Book of Lager

A Guide to the World's Most Popular Style of Beer

Louise Glazebrook

So you&rsquo;re thinking of bringing home an adorable puppy or dog to share your life with?A furry friend who will spend weekends accompanying you to farmers&rsquo; markets; who is just as comfortable on the bus as he is frolicking with children in the park. But what are you supposed to do with your four-legged friend when you&rsquo;re at work? And hang on, you&rsquo;ve just remembered that you don&rsquo;t have a garden. Can you even HAVE a dog if you don&rsquo;t have a garden?Fear not, as help is at hand. In Dog About Town, urban dog trainer and behaviourist Louise Glazebrook offers essential wisdom for any potential or current dog owners. From guidance on which breed of pooch is right for you, to behavioural advice, information on vaccinations and tissue obsessions (as well as countless other things you hadn&rsquo;t even thought of), this book has something for every puppy or dog owner.With a slant on urban living, Dog About Town is the perfect addition for anyone whose dog needs to be socialised in a town or a city. Fun and informative, Louise&rsquo;s witty book is beautifully illustrated throughout.

Dog About Town

How to Raise a Happy Dog in the City

Ami Vitale

Panda Love&#160;is a collection of incredible images of these gentle giants. 
 
 Ami Vitale&#39;s stunning photographs, taken&#160;on location in China, document the efforts to breed pandas and release them back into the wild. Ami was given unprecedented access to the pandas and her photos give an amazing insight into the bears&#39; lives in both the sanctuaries and their natural habitat. 
 
 Fluffy panda cubs tumble out of baskets and play hide-and-seek with their carers, while the adult pandas curiously explore the forest and&#160;climb&#160;trees.&#160;The giant panda is everyone&#39;s favourite&#160;bamboo-munching bear.&#160; 
 
 China is on course to save its most famous ambassador, and Panda Love&#160;lovingly documents the process of putting the wild back into an icon.

Panda Love

The Secret Lives of Pandas

Katie Caldesi

Giancarlo Caldesi

Recipes from Venice is a culinary exploration of this well-loved Italian city. Husband and wife team Giancarlo and Katie Caldesi have dodged the tourists, drawing inspiration from less obvious areas of Italy&#39;s magical city, to unearth the most delicious and authentic recipes. Try some hot polpette (salty pork rissoles) or sarde in saor (marinated sardines) with a glass of wine with friends. The traditional Venetian pasta, bigoli, served with a delicious fresh fish salsa is a signature dish that you&rsquo;ll cook time and time again. And the sweet frittelle, fried dumplings filled with custard, are bound to become an instant hit. Set against the backdrop of breathtaking photographs of the city and Katie&rsquo;s anecdotes of their travels, Recipes from Venice is a beautiful cookbook and keepsake that will transport you to Italy with every page turned.

Recipes from Venice

&#39;Jos&eacute;&#39;s recipes take us to the heart of the very best of Spanish cooking.&#39; &ndash; Rick SteinIn this compact edition of the award-winning cookbook, Basque, leading Spanish chef, Jos&eacute; Pizarro,&#160; takes readers on a journey around this magical place, taking inspiration from traditional dishes and local ingredients, and adding his own unique twist.From the delicious bite-sized morsels known as pintxos Basque-style tapas to more hearty main meals and sumptuous desserts, Jos&eacute; shows you how easy it is to prepare Spanish food at home. The cuisine of this region is wonderful to share with family and friends but it&#39;s also about informality and not being a slave to your stove. Set to the backdrop of the stunning views of San Sebasti&aacute;n and the rest of the Basque Country, Basque is a culinary jaunt around one of Spain&#39;s most colourful and exciting food destinations.

Basque

Spanish Recipes From San Sebastian & Beyond

Yves Saint Laurent&#39;s enduring impact on fashion and culture is explored through 70 of the fashion house&#39;s iconic pieces. 
 
 Joining the house of Dior at the age of just 18, it was obvious that this fashion upstart had a glorious career ahead of him. Forged in the famous French house it wasn&#39;t long before YSL was launching his own boutique. He reinvented women&#39;s wear and transformed it into daring pieces such as the Le Smoking tuxedo and the Saharienne safari jacket &ndash; both instances of borrowing from menswear to create something bold, striking and a little bit scandalous.&#160; 
 
 YSL championed the concept of &#39;ready-to-wear&#39;, bringing high-end fashion to a whole new audience. His eponymous label created countless stunning garments and has been worn by both the famous and the infamous &ndash; from Catherine Deneuve and Jerry Hall to Naomi Campbell and Charli XCX. YSL is a true style icon whose genius is celebrated in this beautifully illustrated title.

Yves Saint Laurent: Style Icon

The Definitive Designs and Moments from Fashion Powerhouse Yves Saint Laurent

The Long and the Short of Pasta showcases the best Italian pastas from across the country. With dishes from Tuscany to Rome, this book brings to life the soul of Italy.Katie and Giancarlo Caldesi bring together a collection of incredible pasta dishes inspired by their lifetime travelling Italy and cooking Italian food. Enjoy dishes such as a Roman potato gnocchi in a tomato sauce, spaghetti with sardine and wild fennel sauce from Sicily and scialatielli with a porcini and pancetta sauce from the Amalfi Coast.Covering the basics of making fresh pasta and the perfect sauces to pair them with, this will give anyone the confidence to master the art of Italy&rsquo;s most beloved ingredient.As with all of the Caldesi&rsquo;s books, it will include gorgeous photographs of the Italian landscape and city portraits paired with personal travel musings and historical anecdotes about the origins of the recipes.

The Long and the Short of Pasta

A Collection of Treasured Italian Dishes

Andy Clarke

For anyone looking to expand their gin repertoire beyond the classic &lsquo;ice and slice&#39; gin and tonic, this is the book for you. 
 
 Professional drinker Andy Clarke has spent years personally testing the world&rsquo;s best booze, and in&#160;House of Gin reveals all his industry secrets. Learn how to set up your home bar and discover the best gin (and mixers) for your budget, throw around words like &lsquo;botanical&rsquo; and &lsquo;herbaceous&rsquo; to impress your friends, and master the art of fancy garnishes. From quick mixes to batch drinks for parties, classic cocktails and Andy&#39;s own personal concoctions, there is a tipple for every palate. Mix the perfect Negroni or Gin Martini to signal the start of the weekend; unwind on a sunny summer&#39;s day with a Santorini Sunset, or simply indulge on an autumnal evening with a classic Bramble, topped off with fresh blackberries. 
 
 Whether it&rsquo;s a Friday night in front of the TV, a weekend BBQ with a crowd or a classy cocktail to call in the New Year, House of Gin will unleash the inner cocktail legend you always knew you were.

House of Gin

Over 40 Cocktails to Shake, Muddle and Stir at Home

Özlem Warren

Shortlisted for the 2024 Gourmand World Cookbook Awards. 
 
 &ldquo;An absolute feast of Turkish home cooking&rdquo; &ndash; Diana Henry 
 
&ldquo;I absolutely love getting lost in this book. Wonderful recipe after wonderful recipe. You are in excellent hands with &Ouml;zlem as your guide. The text and stories transport you, while simultaneously making you extremely hungry, for food and discovery alike.&rdquo; &ndash; Joe Woodhouse 
 
&ldquo;Sebze is a celebration of some of Turkey&rsquo;s most celebrated and most loved vegetable recipes and there is nobody better equipped to share them with us than &Ouml;zlem.&rdquo; &ndash; Sabrina Ghayour 
 
&#39;Sebze&#39; translates as vegetables in Turkish and so this cookbook is a collection of 85 vegetarian recipes celebrating T&uuml;rkiye (Turkey) and its food. 
 
 Inspired by thousands of years of rich and diverse culinary heritage, Sebze is a recipe collection built with convenience and flavour in mind, championing popular Turkish classics, along with lesser-known regional specialties, such as G&ouml;zleme (Stuffed Flatbreads), &Ccedil;&#305;lb&#305;r (Turkish Style Poached Eggs with Garlicky Yoghurt), Beetroot with Walnuts and Pomegranate Molasses,&#160;Otlu&#160;Tava&#160;B&ouml;re&#287;i&#160;(Easy, Herby Pan B&ouml;rek),&#160;Nohut D&uuml;r&uuml;m&uuml; (Gaziantep&rsquo;s Spiced Chickpea Wrap) and more. You will be glad to know there are scrumptious sweet treats in Sebze too, from the Turkish classic milk-based F&#305;r&#305;n S&uuml;tl&ccedil; to the luscious Pumpkin and Walnut Baklava&#160;&ndash; &Ouml;zlem&rsquo;s take on the much loved classic. 
 
 A passionate and skilled advocate for her national cuisine, &Ouml;zlem will show you how to make meals that you want to &ndash; and can &ndash; cook, making Sebze the perfect introduction to Turkish food for the home cook.

Sebze

Vegetarian Recipes from My Turkish Kitchen

‘A truly beautiful book, written by my favourite Spanish man. These pages are packed with joyful rays of inspiration and utter deliciousness.’ – Jamie Oliver 
 
Located in the northeast of Spain, Catalonia borders France’s Pyrenees mountains and has a heritage and scenery like no other place in the world. 
 
In Recipes from Catalonia, José Pizarro travels from the impressive Gaudi architecture in buzzy Barcelona, to the Roman and Greek ruins in Girona and secluded beaches in Costa Brava to create some of the best-loved dishes from the Catalonian region at home. 
 
Starting in the markets, José revels in the fresh meat, fish and vegetables, with dishes including classic Patatas Bravas, a delicious Duck Egg and Mushroom Stew, and a Rabbit Rice, typical of the region. From a Roast Chicken with Langoustines, Baby Squid with Mint that’s perfect for spring, to a wintery Civet of Venison with Ceps and Mash, and the delicate Hazelnut and Plum cakes, José’s interpretation of the regional flavours will inspire you to get into the kitchen. 
 
Set to the backdrop of stunning location photography, Recipes from Catalonia will make you feel truly transported to this special region.

Recipes from Catalonia

Peter Rabbit Tales

Explore with Peter Rabbit

Peter Rabbit Animation

Peter Rabbit Slide-and-Seek

Peter Rabbit Lift-the-Flap Tales

Peter Rabbit’s Peekaboo

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Diary of a Wimpy Kid: Fight or Flight (Book 21)

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Peter Rabbit: the design evolution of a blue-jacketed icon

An image of three children's sticker books on a green background that features a shape in a darker green filled with a squiggle pattern

Children's reading lists

6 super fun sticker books for kids

Crafts &amp; activities

Make your own Peter Rabbit bunny ears

Paint your own Peter Rabbit-inspired Easter egg

A photo from a new book from the Beatric Potter world. It shows a page from a young child's book that has a touch and feel patch on Peter Rabbit's stomach.

Where to start with Beatrix Potter and her characters

A picture of three activity sheets inspired by the Peter Rabbit: Head Over Tail book on a periwinkle blue background

Download these Peter Rabbit: Head Over Tail activity sheets

An illustration from Peter Rabbit: Hide and Seek showing Mr Tod looking for Peter who is hiding under a big pile of leaves

How to play the best game of hide and seek ever

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The best Easter stories for kids

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Jobs you didn't know existed in publishing

8 must-read classic books for under 5s

Bookish adventures | 15 fun family day trips

12 bookish days out for children in the UK

75 Christmas books for kids

Quiz | Which Beatrix Potter character are you?

Children's quizzes

Which Beatrix Potter character are you?

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17 book-related summer activities for kids

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Blogs

What will publishing look like in 2030?

An image of four children's books set in Scotland or by Scottish authors. They sit side by side on a dark and light blue montage background 

16 of the best Scottish children’s books and authors

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32 spooky books to read this Halloween

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The best new Puffin books of 2023

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Quizzes

Brilliant book quiz questions for the whole family this Christmas

12 of the best Christmas quotes from children's books

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Showing results for: ‘peter rabbit’

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