Jeanette Orrey is Catering Manager at St Peter's Primary School, East Bridgford, Nottinghamshire where she has worked for 14 years. Five years ago she brought the catering in-house, sourcing as much local, organic and fair trade produce as possible. She is School Meals Policy Advisor to the Soil Association and travels around the country encouraging other schools to implement the Food for Life targets. She has won many awards, including The Observer Food Award for 'Person who has done the most for the food & drink industry' in 2003. She lives in Nottingham with her husband, and has 3 sons. She enjoys watching Rugby Union and cooking when she has the time.