Reviews

  • Nigella Lawson is one of the best and most influential of British food writers ... The staple cookbook for a whole generation

    Ruth Rogers, co-author of The River Café Cookbook
  • My kitchen bible to this day... You made me realise that every meal is a celebration. You didn’t teach me how to cook. You taught me how to eat.

    Nigel Slater, Observer
  • How to eat, how to cook, how to write: I want two copies of this book, one to reference in the kitchen and one to read in bed.

    Yotam Ottolenghi
  • A classic of the genre: a book that easily gathers both experiences and novice cooks under its wing, with something to teach them all, and a witty confiding manner as it does so. Frankly, no kitchen is complete without.

    The Irish Independent
  • How to Eat may just be the best cookery book ever

    Daily Telegraph

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