Reviews

  • An utterly beautiful, moving, bittersweet book on love and loss. I loved it

    Dolly Alderton
  • I loved it so much. It's funny, sharp, sad and full of clear observations about food. I laughed so much (and I cried)

    Ella Risbridger, author of Midnight Chicken
  • An open-hearted, uproariously funny, moving love story. It will make you laugh and cry in equal measure, and fall in love with baking, with eating, and with love itself. A remarkable book by an enormously talented writer

    Kate Young, author of The Little Library Cookbook