Alasdair Fotheringham is a freelance journalist and writer based in Spain. He writes regularly on cycling for the ‘I’, The Independent.co.uk, The Express, ProCycling and Cyclingnews. He has been reporting on the Tour de France and other top road cycling events since 1992. His first book was The Eagle of Toledo, a biography of cycling’s greatest ever climber, Federico Martín Bahamontes. He has also written Reckless, a biography of the ill-fated Luis Ocaña, the 1973 Tour winner and considered Eddy Merck’s top Grand Tour rival, and The End of the Road, an account of the 1998 Tour de France.

Alasdair Fotheringham

Alasdair Rae is an award-winning scholar, cartographer, data analyst and former Professor of Urban Studies and Planning at the University of Sheffield. He left academia in 2020 to launch his own data and spatial analysis consultancy, Automatic Knowledge.

Alasdair Rae

Alasdair Wickham

Alastair Campbell was born in Keighley, Yorkshire in 1957, the son of a vet. Having graduated from Cambridge University in modern languages, he went into journalism, principally with the Mirror Group. When Tony Blair became leader of the Labour Party, Campbell worked for him first as press secretary, then as official spokesman and director of communications and strategy from 1994 to 2003. He continued to act as an advisor to Mr Blair and the Labour Party, including during subsequent election campaigns. He now splits his time between writing, speaking, politics in Britain and overseas, consultancy and charity, as chairman of fundraising for Leukaemia and Lymphoma Research, and a leading ambassador for the mental health campaign Time to Change. 
 
He lives in North London with his partner of thirty-five years, Fiona Millar. They have three children. His interests include running, cycling, bagpipes and Burnley Football Club. He has published six volumes of diaries, including the number one Sunday Times bestseller, The Blair Years, a memoir on depression, The Happy Depressive, and three novels.

Alastair Campbell

Alastair Nathan Cook was born in Gloucester, December 1984. He is an English cricketer. He plays for Essex County Cricket Club and previously for England. Cook is the fifth highest Test scorer of all time. 
 
He is regarded as England's most successful batsman ever and now he is an icon and role model in sport. 
 
Outside of cricket, Alastair has written columns in the Telegraph and Metro, he is a talented saxophone player and donates his time to raising money for cancer charities and the David Randall Foundation. He is now married with three children.

Alastair Cook

Alastair Fothergill studied zoology and joined the BBC Natural History Unit in 1983, working on The Really Wild Show, Wildlife on One and David Attenborough's The Trials of Life. He was appointed head of the Unit in 1992, and during his tenure he produced Attenborough's award-winning series Life in the Freezer. He was awarded the Royal Geographical Society's Cherry Kearton Medal and Award in 1996. 
In June 1998, he stood down as head of the Natural History Unit to concentrate on his work as series producer, initially on the multi-award-winning The Blue Planet,. In 2006 he completed his next major series Planet Earth, which won the Cinema for Peace Clean Energy Award at the Cinema for Peace Gala Berlin in 2008. He was executive producer of Frozen Planet (2011) and The Hunt (2015). He has also presented several television programmes, including The Abyss. 
In 2008, he signed a multi-picture deal with newly formed Disneynature. In 2012 he left the BBC to co-found Silverback Films, which makes landmark natural history series for various clients including Netflix and the BBC. 
In 2016, Alastair was made a Fellow of the Royal Television Society for his work in natural history programming. He was appointed Officer of the Order of the British Empire (OBE) in the 2019 Birthday Honours for services to film.

Alastair Fothergill

Alastair Gunn is an experienced magazine journalist. The Advent Killer was his first novel in the series featuring DCI Antonia Hawkins, followed by My Bloody Valentine and The Keeper, which was published in April 2017. 
 
Alastair lives in Hertfordshire with his fiancée, Anna.

Alastair Gunn

Alastair Jessiman

Alastair Panton

Alastair Reynolds

Alastair Sooke is the author of the biographies Henri Matisse: A Second Life and Roy Lichtenstein: How Modern Art was Saved by Donald Duck, both published by Penguin. He is art critic for the Daily Telegraph and is a popular BBC broadcaster. He was educated at Christ Church, Oxford, and at the Courtauld Institute of Art, London.

Alastair Sooke

Alayo Akinkugbe graduated from the University of Cambridge with a BA in History of Art in 2021 and graduated with an MA in Curating the Art Museum from the Courtauld Institute of Art in 2023. She runs the Instagram platform @ABlackHistoryofArt, which highlights Black artists, sitters, curators and thinkers from art history and the present day; and hosts the podcast A Shared Gaze. Alayo is a contributing editor and writes the column ‘Black Gazes’ for AnOther Magazine. She was awarded a curatorial research grant by the Paul Mellon Centre for Studies in British Art for the exhibition Entangled Pasts: Art Colonialism and Change at the Royal Academy of Arts. 
Alayo was on the advisory panel and contributed to the book African Artists: From 1882 to Now, published by Phaidon in 2021, and has written for publications including Dazed, Tate Etc. and The World of Interiors. Reframing Blackness is her first book.

Alayo Akinkugbe

Alba De Zanet

Albert Camus (1913-60) grew up in a working-class neighbourhood in Algiers. He studied philosophy at the University of Algiers, and became a journalist. His most important works include The Outsider, The Myth of Sisyphus, The Plague and The Fall. After the occupation of France by the Germans in 1941, Camus became one of the intellectual leaders of the Resistance movement. He was killed in a road accident, and his last unfinished novel, The First Man, appeared posthumously.

Albert Camus

Albert Cohen

Albert Costa was Research Professor at Pompeu Fabra University in Barcelona and director of the Speech Production and Bilingualism Group at the Centre for Brain and Cognition. His research focused on the cognitive and neural underpinnings of language processing.

Albert Costa

Regarded as the founder of modern physics, Albert Einstein was born in 1879, in Ulm, Kingdom of Württemberg, German Empire. He completed his Ph.D. from the University of Zürich in 1905 and published four papers in the scientific journal named Annalen der Physik. These papers on photoelectric effect, Brownian motion, special relativity and mass-energy equivalence (E = mc2) were significant contributors to the foundation of modern physics. In the next few years, Einstein came to be recognized as a major scientist. 
He developed the general theory of relativity between 1907 and 1915. It was published in 1915. In 1916, Einstein published Relativity: The Special and the General Theory in German. Its first English translation was published in 1920. In 1921, Einstein was awarded the Nobel Prize in Physics "for his services to Theoretical Physics and especially for his discovery of the law of the photoelectric effect." He published numerous scientific and non-scientific works. 
Einstein died on 18 April 1955, aged seventy-six, in Princeton, New Jersey.

Albert Einstein

Albert Espinosa

Albert French

Albert Jack

Albert Reynolds

Albert Roux

Alberto Granado

Alberto Polverosi was born in Montelupo Fiorentino, Tuscany and has been writing for Corriere dello Sport since 1977. He has covered eight World Cups and seven European Championships. He lives in Florence.

Alberto Polverosi

Alberto Villoldo

Aldo Leopold

Aldo Zilli

Aldous Huxley was born on 26 July 1894 near Godalming, Surrey. He began writing poetry and short stories in his early 20s, but it was his first novel, Crome Yellow (1921), which established his literary reputation. This was swiftly followed by Antic Hay (1923), Those Barren Leaves (1925) and Point Counter Point (1928) – bright, brilliant satires in which Huxley wittily but ruthlessly passed judgement on the shortcomings of contemporary society. For most of the 1920s Huxley lived in Italy and an account of his experiences there can be found in Along the Road (1925). The great novels of ideas, including his most famous work Brave New World (published in 1932, this warned against the dehumanising aspects of scientific and material 'progress') and the pacifist novel Eyeless in Gaza (1936) were accompanied by a series of wise and brilliant essays, collected in volume form under titles such as Music at Night (1931) and Ends and Means (1937). In 1937, at the height of his fame, Huxley left Europe to live in California, working for a time as a screenwriter in Hollywood. As the West braced itself for war, Huxley came increasingly to believe that the key to solving the world's problems lay in changing the individual through mystical enlightenment. The exploration of the inner life through mysticism and hallucinogenic drugs was to dominate his work for the rest of his life. His beliefs found expression in both fiction (Time Must Have a Stop,1944, and Island, 1962) and non-fiction (The Perennial Philosophy, 1945; Grey Eminence, 1941; and the account of his first mescaline experience, The Doors of Perception, 1954). Huxley died in California on 22 November 1963.

Aldous Huxley

Alec Baldwin is a multiple Emmy, Golden Globe and Screen Actors Guild Award-winning actor, producer, comedian and philanthropist. He has also been nominated for an Oscar and a Tony Award and the author of the New York Times bestseller A Promise to Ourselves.

Alec Baldwin

Alec Ross is the New York Times bestselling author of The Industries of the Future and one of the world's leading experts on innovation. Now Distinguished Visiting Professor at Bologna Business School of l'Universitá di Bologna, he served in the Presidential Administration of Barack Obama for four years as Senior Advisor for Innovation to Secretary of State Hillary Clinton. He is also Board Partner at Amplo, a global venture capital firm and has been named a Top 100 Global Thinker by Foreign Policy magazine.

Alec Ross

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Tanita de Ruijt

Stressed? Tired? Hungover? Bloated? Sick?In Tonic, Tanita de Ruijt will have you pillaging your kitchen cupboards to make surprisingly effective &ndash; and inexpensive &ndash; remedies to cure whatever ails you. Inspired primarily by traditional medicine and wisdom from the East, these recipes have been carefully crafted to support your body&rsquo;s natural defences, and keep you feeling good on a daily basis.Recipes include the immune-boosting Turmeric Tonic, to more eclectic Love Potions, Salvation Shrubs and Make-Your-Own Probiotics.Including a helpful ailment index plus an extensive medicinal guide to everyday herbs and spices, Tonic offers all-natural, effective ways to treat basic complaints quickly, safely, and effectively at home.

Tonic

Delicious and Natural Remedies to Boost Your Health

Chris Edwards

Dave Tregenza

Cocktails were first created as medicinal tonics, and today the best drinks still have the power to soothe and restore.In Doctor&rsquo;s Orders, you&rsquo;ll find classic cocktails and new concoctions to cure whatever ails you, whether it&rsquo;s a broken heart or just a serious case of the Mondays.Chris Edwards and Dave Tregenza prescribe restorative elixirs such as the Apple a Day and delicious potions like the Jungle Fever. Make a visit to the Peach Therapist, give yourself some Thirst Aid, and remedy any hangover with Tiger&#39;s Milk, a twist on the tried and true Bloody Mary. Chapters include Remedies, packed with vitamins and antioxidants; sweet and indulgent Comforters; and Fixer Uppers to put a pep in your step.With recipes to create your own syrups, infused spirits and garnishes, as well as tips for perfect presentation, this book is just what the doctor ordered.

Doctor's Orders

Over 50 Inventive Cocktails to Cure, Revive and Enliven

Miv Watts

In The Maverick Soul, Miv Watts opens the doors to twenty-five authentic bohemian homes, occupied by some of the world&rsquo;s most inspirational free spirits. 
 
 From artists and musicians, to writers, actors, stylists, farmers and more, this is a collection of people who have the courage to live life on their own terms, and are comfortable in their own skin. 
 &#160; 
 From Paris to London, Sydney to New York and various other places across the globe, subjects include Marianne Faithfull, Simon Finch, Wendy Whiteley, Griffin Dunne, Linda Rodin and more. 
 &#160; 
 No one person is a reproduction of another; each of us is unique, shaped by the diversities of our own individual layers, and this book is a celebration of just that.

The Maverick Soul

Inside the Lives & Homes of Eccentric, Eclectic & Free-spirited Bohemians

Katie Caldesi

Giancarlo Caldesi

From the minute they look out of their window in the morning to their last nightcap at the bar, Tuscans, like most Italians, are thinking about food.In Tuscany, Katie and Giancarlo Caldesi take readers on a culinary journey through a Tuscan day, to discover the delicacies of the region and the stories behind them. The book opens with a section on &#39;skills from the Tuscan kitchen&#39;, immersing us in the very place that it all begins, and teaching you the foundations of Tuscan cooking: the essential stocks, sauces and flavour bases. We are then taken through breakfast, lunchtime, aperitivo and dinner, with pasta and gnocchi, secondi, contorni and a dolce for every single month of the year.Set against a backdrop of undulating hills, Tuscany takes you on an adventure across this diverse landscape, exploring the traditions and cooking techniques that make this food so extraordinary.

Tuscany

Simple Meals and Fabulous Feasts from Italy

Lorna Scobie

365 Days of Art is an inspiring journal designed to help readers and budding artists nurture their creativity and explore their feelings through the medium of art.Featuring an activity for every day of the year, from simple tasks like drawing shapes and lines to more considered tutorials such as calligraphy writing and shading, each task is designed to expand your creative skills and spark the artist within.With helpful hints and tips as well as more considered tasks to help build your creative confidence, 365 Days of Art is a beautiful keepsake as well as well as a powerful tool for positive change.Discover all the books in the 365 Days of Art series: 365 Days of Art, 365 Days of Art in Nature, 365 Days of Creativity, 365 Days of Drawing.

365 Days of Art

A Creative Exercise for Every Day of the Year

José Pizarro

&lsquo;A truly beautiful book, written by my favourite Spanish man. These pages are packed with joyful rays of inspiration and utter deliciousness.&rsquo; &ndash; Jamie OliverLocated in the northeast of Spain, Catalonia borders France&rsquo;s Pyrenees mountains and has a heritage and scenery like no other place in the world.In Catalonia, Jos&eacute; Pizarro travels from the impressive Gaudi architecture in buzzy Barcelona, to the Roman and Greek ruins in Girona and secluded beaches in Costa Brava to create some of the best-loved dishes from the Catalonian region at home.Starting in the markets, Jos&eacute; revels in the fresh meat, fish and vegetables, with dishes including classic Patatas Bravas, a delicious Duck Egg and Mushroom Stew, and a Rabbit Rice, typical of the region. From a Roast Chicken with Langoustines, Baby Squid with Mint that&rsquo;s perfect for spring, to a wintery Civet of Venison with Ceps and Mash, and the delicate Hazelnut and Plum cakes, Jos&eacute;&rsquo;s interpretation of the regional flavours will inspire you to get into the kitchen.Set to the backdrop of stunning location photography, Catalonia will make you feel truly transported to this special region.

Catalonia

Recipes from Barcelona and Beyond

Hardie Grant Books

You betta work! Pocket RuPaul Wisdom contains only the fiercest advice from the supermodel of the world. Learn how to sissy that walk, sashay, shant&eacute;, and slay the runway.In Pocket RuPaul Wisdom, Ru shows off her charisma, uniqueness, nerve and talent. Full of insights into love, identity, glamour and performance, this collection of quotes is perfect for Drag Race fans and anyone seeking wisdom from the ultimate queer icon.&lsquo;If you can&rsquo;t love yourself, how in the hell you gonna love somebody else?&rsquo;&lsquo;We all came into the world naked. The rest is all drag.&rsquo;&lsquo;I can barely speak English, but I&rsquo;m fluent in throwing shade.&rsquo;Sometimes we all need a little Ru in our lives.

Pocket RuPaul Wisdom

Witty Quotes and Wise Words From a Drag Superstar

Chloe Timms

Add a touch of sweetness (and saltiness) to your life with this stunning collection of mouth-watering caramel recipes.Featuring over 50 quick and easy salted caramel recipes for brownies, cookies, cakes, pops, doughnuts and more, the queen of caramel, Chloe Timms, teaches you the ins and outs of caramel-making with step-by-step instructions and fail-proof techniques that anyone can achieve.From the golden, crispy Cornflake Bocaditos (South American caramel cornflake clusters) to the luxurious Salted Caramel Rye Truffles, you&rsquo;ll also find more experimental flavour combinations such as the Miso Salted Caramel Sauce and the dangerously addictive Crunchy Maple Bacon Popcorn.Including tips on troubleshooting, cutting and setting, as well as exactly which tools you&rsquo;ll need, it won&#39;t be long until you are whipping up your own batch of irresistible caramel treats. So what are you waiting for? It&rsquo;s time to indulge in your salted caramel dreams.

Salted Caramel Dreams

Over 50 Incredible Caramel Creations

Alfred Tong

Jack Hughes

Stylishly illustrated by Jack Hughes, The Gentleman&#39;s Handbook is the essential guide to living the gentleman&#39;s lifestyle.There&#39;s never been a tougher time to be a gentleman. In addition to the general vulgarity of the modern world, he has to contend with all manner of things: the dramas of social media, the practicalities of being metrosexual and still taken seriously at work, and juggling his finances in these cash strapped times. Or does he?Who is this man who is seen slipping with ease between the office and the smartest parties, dressed in the most elegant clothes, oozing charisma and cool? Why, he is a man of style and taste.Alfred Tong shares his insider tips with every aspiring gentleman, from what to wear and how to keep your clothes looking in top shape, to which jobs to chase after and how to plan the perfect romantic evening, all without breaking the bank.

The Gentleman's Handbook

The Essential Guide to Being a Man

Dan Jones

Featuring beautifully illustrated portraits and profiles, 50 Queers Who Changed the World is a tribute to some of the most inspirational people of all time. LGBTQ people are some of the coolest in history &ndash; legendary figures such as Freddie Mercury, Virginia Woolf, Laverne Cox, Harvey Milk and Audre Lorde have made an unforgettable impact. Queer subculture has had an enormous influence on style, music, art and literature &ndash; the queer community were the first to vogue, throw shade and say YAS to life before it hit the mainstream. From Oscar Wilde, who defended his homosexual relationships in court, to RuPaul acting as an ambassador for drag on network television, queer people have fought to express their identities and make a difference. This book will celebrate the lives, work and unique perspectives of the icons who changed the world. Elegantly illustrated and packaged, these stories make utterly inspirational reading.

50 Queers Who Changed the World

A Celebration of LGBTQ+ Icons

Tim Anderson

Many people are intimidated at the idea of cooking Japanese food at home. But in JapanEasy, Tim Anderson reveals that many Japanese recipes require no specialist ingredients at all, and can in fact be whipped up with products found at your local supermarket.In fact, there are only seven essential ingredients required for the whole book: soy sauce, mirin, rice vinegar, dashi, sake, miso and rice. You don&#39;t need any special equipment, either. No sushi mat? No problem - use just cling film and a tea towel!JapanEasy is designed to be an introduction to the world of Japanese cooking via some of its most accessible (but authentic) dishes. The recipes here do not &lsquo;cheat&rsquo; in any way; there are no inadequate substitutions for obscure ingredients: this is the real deal. Tim starts with some basic sauces and marinades that any will easily &#39;Japanify&#39; any meal, then moves onto favourites such as gyoza, sushi, yakitori, ramen and tempura, and introduces readers to new dishes they will love. Try your hand at a range of croquettas, sukiyaki and a Japanese &#39;carbonara&#39; that will change your life. Recipes are clearly explained and rated according to difficulty, making them easy to follow and even easier to get right.If you are looking for fun, simple, relatively quick yet delicious Japanese dishes that you can actually make on a regular basis &ndash; the search stops here.

JapanEasy

Classic and Modern Japanese Recipes to Cook at Home

Tom Angell

London is a world leader in tattoo art and The London Tattoo Guide is the authoritative, first-of-a-kind and beautifully presented handbook that illuminates the leading pioneers of the city&rsquo;s tattoo industry. The book profiles the top London studios championing new aesthetics and techniques, and celebrates their resident tattooists. 
 
 Featured studios include Cloak &amp; Dagger Tattoo (Shoreditch), Frith Street Tattoo (Soho), Good Times (Shoreditch), Love Hate Social Club (Notting Hill), Modern Classic Tattoo (Fulham), New Wave Tattoo (Muswell Hill), Old Habits (Haggerston), Parliament Tattoo (Finsbury Park), Prick (Old Street), Sang Bleu (Dalston), Seven Doors Tattoo (Aldgate), Shall Adore (Shoreditch), The Circle (Soho) and The Family Business (Exmouth Market). 
 
 Each profile includes a critique of what makes it an elite parlour, along with in-depth interviews with the owner and the resident artists, plus photographs of the artworks, the artists and the studio. Booking information is included. Tom Angell also gives his top ten tips for getting your first tattoo and the criteria to use when selecting a studio and an artist. Discover why London is one of the world&#39;s top tattoo destinations.

London Tattoo Guide

In Rum: Shake Muddle Stir, Dan Jones introduces readers to the best rum-makers on the planet, as well as some of the most exciting mixes that can be made from the spirit. If you&rsquo;re a fan of a classic Cuba Libre and want to take things to unchartered territories, look no further. 
 
 Oozing style and flavour, these rum-based cocktails have it all: start with a refreshingly fruity Pi&ntilde;a Colada and transport yourself to the laid-back beaches of Hawaii or bring out your naughty side with the dark, stormy flavours of the Dirty Little Ruby &ndash; perfect levels of sweet and sour. Featuring all the staple favourites like the Mai Tai, Negroni and a delicious Hot Rum Toddy, Dan will have you stirring&#160;up more adventurous mixes like the boozy Yuzu Ginger Daiquiri&#160;in no time. 
 
 With over 40 tantalising cocktails as well as recipes for DIY syrups, sours, infusions and more, Rum: Shake Muddle Stir will show you just how versatile this golden liquor is, and proves there is a rum-based tipple out there for everyone, just waiting to be discovered.&#160; 
 &#160;

Rum: Shake, Muddle, Stir

Over 40 of the Best Cocktails for Serious Rum Lovers

Alyson Walsh

In Know Your Style Alyson Walsh speaks to fashion experts and creative women from around the globe, to gather ideas and information and reveal how to dress with confidence and lead a stylish life. 
&#160; 
Author of the popular blog That&rsquo;s Not My Age and with over 30 years of experience in the fashion industry, including 10 years as fashion editor for a leading lifestyle magazine, Alyson has the answer to any fashion dilemma. 
&#160; 
Alyson explains that with a little bit of practice, any woman can be stylish. With advice on how to liven up a work wardrobe, how to match and mismatch pattern and colour, pick or mix accessories and score serious style points with flat footwear; looking good is not about buying loads of new stuff but spending time figuring out what makes you feel chic and comfortable. Alyson also gathers thoughts and style tips from some of the world&rsquo;s most inspirational women including: Lucinda Chambers, Caroline Issa, Linda Rodin, Pat Cleveland, Sarah-Jane Adams and Lyn Slater (Accidental Icon). 
&#160; 
Whatever your body shape, lifestyle and personality, Know Your Styleis your beautifully illustrated handbook to maintaining individuality, every day of the week.&#160; Whether you&rsquo;re working from home, going into a formal office or going out at night - the &lsquo;not-too-dressed-up-dress&rsquo;, the Super Shirt and the Timeless Tuxedo are a few of the basics that can help any woman carry off clothes with confidence and feel good forever. 
The biggest fashion conundrum is &lsquo;what goes with what?&rsquo; What kind of jewellery to wear with certain outfits, what are the best colours to coordinate, and the combinations to be avoided, what shoes to wear with different trouser styles, what&rsquo;s in fashion and does it really matter? And how do you maximise your looks without blowing your budget -- and your wardrobe space? 
 
Beautifully illustrated throughout, this stylish guide is for women of all ages.

Know Your Style

MIX It, Match It, Love It

Melissa Cole

It has never been a better time for quality ale and brews. But with more amazing beers available than ever before, it&rsquo;s hard to know which ones to choose.Do you want something sharp or smooth? Citrusy or herby? Light or heavy? In comes The Little Book of Craft Beer, which celebrates over 100 of the world&rsquo;s most innovative and tastiest beers. From classic IPAs bursting with zingy hops to silky-smooth stouts, you&rsquo;ll be pointed in the right direction to find the perfect brew for you.Self-confessed beer geek and expert Melissa Cole takes you through the brewing process and guides you to some of the best and most eclectic craft brewers. Combining two of her favourite passions &ndash; good-quality brews and delicious food, each section is finished with a cocktail and food recipe using beer as the key component.You will also discover a genuinely tasty selection of gluten- and alcohol-free offerings, as well a helpful advice on shopping for craft beer, tasting, and food pairing notes. Complete with clear and practical illustrations, and little known facts, hints, and tips throughout, The Little Book of Craft Beer is the perfect introduction for newcomers and connoisseurs alike.

The Little Book of Craft Beer

A Guide to Over 100 of the World's Finest Brews

Kathy Kordalis

When you want a feast in a flash, noodles are the obvious choice &ndash; quick, filling and utterly delicious. Pimp My Noodles shows you how, with just a few extra minutes and ingredients, you can elevate this store cupboard staple to a level you never thought possible.With over 50 imaginative noodle upgrades, this book is the ultimate guide to instant gourmet dishes. Not sure what to have for dinner? Why not whip-up the 10-Minute Ramen, topped with a yolky soft-boiled egg. Transport yourself to Italy with the Cacio e Pepe noodles or conquer your hanger with street food favourite, the Ramen Burger.For those of you with a sweet tooth, treat yourself to a Nutella&reg; Swirl Cheese cake Pot with Crispy Spider Noodles or for ultimate indulgence, get stuck into the Butternut &amp; Noodle Spiced Pancakes with Pecan and Maple.Fresh, fast and bursting with flavour, Pimp My Noodles with teach you how to transform the humble instant noodle into a tasty and impressive feast. Noodles just got pimped!

Pimp My Noodles

Turn Instant Noodles and Ramen into Fabulous Feasts!

Rebecca Seal

Full of history, great food and bursting with character, Portugal&rsquo;s capital is a one of Europe&rsquo;s most charming cities. In Lisbon, Rebecca Seal shares her favourite recipes, inspired by her travels.Set on seven hills, Lisbon features world-class beaches, city views and wild forests. And the food is as diverse as the surroundings &ndash; from the bars in Bairro Alto to the cafes in Chiado, there&rsquo;s something for everyone. Try the tasty Roasted octopus with smoked paprika, parsley and lemon, tasty Pork with clams, and the classic Chicken piri piri, all washed down with some homemade Sangria. Rebecca&rsquo;s sweets are not to be missed, and include a delicate Almond cake, a summery Coconut Brioche, and a decadent Chocolate cake with doce de leite and sweetened cream.All set to the stunning backdrop of eighteenth century buildings, ornate churches, nostalgic trams and pastel-coloured houses, Lisbon is a major event in cookbook publishing.

Lisbon

Recipes from the Heart of Portugal

Guy Jackson

Celia Farrar

Hailing from Hawaii, poke (or POH-key] is best described as laid-back sushi bowls, and is THE hottest food trend of the moment.Traditionally made from chunks of fresh, raw fish, anything goes when it comes to ingredients: select your fish, cube it, layer it on rice and pile it high with any topping you like. Simple!Start with the vibrant Tropical Ahi Poke, dressed with a zingy pineapple and chilli salad, or for something that packs a real flavour-punch try the wonderfully refreshing Lomi Lomi Salmon served on a bowl of crushed ice. Poke bowls are extremely customisable: if catering for vegetarians sub out the fish for chopped tempeh, tofu or even cubes of avocado and sweet potato.Complete with helpful instructions on how to prep fish and cook rice, you&rsquo;ll also find inspired ways to pimp up your bowls: from crunchy pickles and mouthwatering marinades to awesome sides and snacks and more! And whatever you do, make sure you leave room for the sweet stuff and drinks &ndash; this is seriously tasty comfort food that everyone will love.

Poke

Hawaiian-Inspired ‘Sushi' Bowls

Sophie Lee

Houseplants offer the perfect solution to the urban dweller, lacking in space &ndash; indoor and outdoor &ndash; and in Living With Plants, botanical-stylist, Sophie Lee, shows you simple but innovative ways to make your home gorgeously green. Starting with the basics, learn how to pick the right plant for your home (and specifically what room), what levels of sunlight your plant needs and the best space for your plants to thrive. Packed with information on plant types and breeds, how to dress a windowsill on a budget and essential tools, you&rsquo;ll also discover a comprehensive guide on plant care, teaching you how to nurture your plants correctly &ndash; from propagation and cuttings, to watering and potting, to recognising early signs of plant trouble and how to prevent them. With handy tips and tricks dotted throughout plus creative DIY plant projects like how to make your own terrariums to gorgeous kokedama and macram&eacute; plant hangers, Living With Plants is a beautiful manual of ideas for those who want to find inspiring ways to bring the beauty of nature into their home.

Living With Plants

A Guide To Indoor Gardening

Love cocktails? How about popsicles? Enter poptails, the icy-cool alcoholic beverage you can enjoy on a stick!In The Poptail Manual, Kathy Kordalis shares over 90 of the tastiest frozen cocktail creations that will revolutionise the way you enjoy your favourite spirits.Why not keep cool on a hot summer&rsquo;s with the lip-smacking Limoncello Basil Pops or for a little taste of elegance, give the floral-infused Elderflower &amp; Ros&eacute; Spritz Pop a go. Enliven your senses with the tongue-teasing Firecracker, the perfect balance of cool and spicy, or soothe your taste buds with the creamy, cooling White Russian.Combining the freshness of a sorbet with the pleasure of a glass of alcohol, these gourmet booze-infused ice pops are just the thing to impress your guests at a party. Stylish, fun and guaranteed pleasure, The Poptail Manual is the perfect addition to the mixologists library of party tricks!

The Poptail Manual

Over 90 Delicious Frozen Cocktails

David Frenkiel

Luise Vindahl

In Green Kitchen at Home, bestselling authors David Frenkiel and Luise Vindahl share over 100 vegetarian recipes for the family favourites which feature in their own kitchen every day of the week. From quick, delicious weekday breakfasts and dinners, to more elaborate meals for weekend celebrations, this is food that will make you look and feel great. Recipes are smartly composed so they are easy to make, featuring prep and cook times as well as helpful tips along the way. Start with the staples such as Big-batch Tomato Sauce, Rice Cr&ecirc;pe Batter and Lazy Lentils and you&#39;ll have the building blocks for some standout meals throughout the week. The weekend recipes take a little more time to prepare but are delightfully uncomplicated: from Cauli Fish and Chips, their fun, vegetarian take on fish and chips, to a comforting Lemon Ricotta Lasagne and light yet indulgent Va-va-voom Doughnuts, they are most definitely worth the effort. With stunning photography and food styling, as well as charming personal anecdotes, Green Kitchen at Home sets a new standard in modern and inspiring vegetarian and gluten-free recipes. This is a cookbook you will refer to time and time again.

Green Kitchen at Home

Quick and Healthy Food for Every Day

Margie Broadhead

Move over ice cream, hello nice cream! With over 70 fresh and vibrant recipes, Guilt-Free Nice Cream has everything you need to know about creating delicious and flavourful dairy-free nice cream. Using bananas as the base, you simply add your main ingredients of choice, churn, chill and hey presto, you have your very own healthy ice cream! Flavours include classics such as Strawberry and Rhubarb Crumble, Banana Rum n Raisin and Raspberry Ripple as well as more inventive combinations such as a tropical Pina Colada Nice Cream served inside a pineapple! Margie also shows you how you can use your nice cream as a show-stopping dessert including a triple layer Neopolitan Nice Cream Cake, Double-Choc Salted Caramal Mini Magnums and an exquisite Peanut Butter and Chocolate Tart. Not just for dessert, nice creams also make a healthy choice for breakfast; use in smoothie bowls, shakes, granola pots or for ultimate indulgence, serve on top of waffles or pancakes! Complete with recipes for fun sauces and toppings, cookies, brownies and a highly addictive Caramel Popcorn, Guilt-Free Nice Cream is the only frozen-treat you will need this summer: natural, nice and (just a little bit) bananas!

Guilt-Free Nice Cream

Over 70 Amazing Dairy-Free Ice Creams

Pocket Michelle Obama Wisdom has assembled the very best quotes from the world&rsquo;s favourite First Lady. Covering all of her passions &ndash; from her love of french fries to her feelings on fashion and feminism &ndash; this handy little book finally allows you to take Michelle&rsquo;s complete counsel wherever you go.On WomenEvery mother works hard, and every woman deserves to be respected.Like most women, I know how it feels to be overlooked, to be underestimated.On MenWhat I notice about men, all men, is that their order is me, my family, God is in there somewhere, but me is first.On HerselfI never cut class, I loved getting As. I like being smart. I liked being on time. I thought being smart was cooler than anything in the world.This book is a tribute to Michelle Obama, but she was not involved in its creation.

Pocket Michelle Wisdom

Wise and Inspirational Words From Michelle Obama

Fern Green

Everyone loves a melted cheese sandwich &ndash; they are cheap, quick and easy to make, and don&rsquo;t involve much cooking skills or special equipment. This book includes over 50 imaginative and delicious toasted sandwiches, perfect for hurried dinners, tight budgets, quick snacks or when you just don&rsquo;t feel like cooking a big meal.Featuring a list of tasty bread suggestions, from filling sourdoughs and seeded multigrain to sweet brioche and fruity loaves, grilled sandwiches don&rsquo;t need to be boring. Try a Bacon, guacamole and cheddar, Pulled pork and cheese or Corned beef with wholegrain mustard and gruyere. Meat-free delights include a Beetroot, rocket and goat&rsquo;s cheese and a game-changing Kimchi and stilton that is to die for.They don&rsquo;t all have to include cheese, either! A toasted Curry and mango chutney sandwich and a Peanut butter and honey will change the way you view this humble comfort food. And yes, there&rsquo;s a whole section on sweet sandwiches that will have you drooling: Blueberries, honey and cream cheese, a Raspberry, Nutella and mascarpone, and, the most decadent of all, Roasted strawberries, brie and dark chocolate.Melted, grilled and piping-hot: it&rsquo;s the only way you&rsquo;ll want to eat a sandwich again.

Melts

Over 50 Delicious Toasted and Grilled Sandwich Recipes

Libby VanderPloeg

White shirts are a classic &ndash; they can be dressed up or down, be worn fitted, cropped or tight; with skirts, jeans and trousers, or just on their own, if you&rsquo;re feeling daring!The Art of the White Shirt is a fun, inspirational book on how to make the most of your white T-shirts, blouses or shirts. Dress up your white T with some boyfriend jeans, a statement necklace and a sexy pair of stilettos, or wear it casually with a pair of culottes and your favourite sneakers. Try wearing your white shirt backwards for a fashion statement, or go for a classic look and pop it under your favourite cashmere jumper. Learn how to transform your wardrobe staple with accessories, some key wardrobe pieces - such as jeans, a pencil skirt, and a good pair of black trousers - and a little bit of imagination. Beautifully illustrated, and featuring 50 ingenious ideas, The Art of the White Shirt is a delightful book.

The Art of the White Shirt

Over 30 Ways to Wear a White T-Shirt, Blouse or Shirt

Michael Price

Why is my hair curly? What type of curls do I have? How do I deal with humidity and frizzy hair? In Unruly Curls, hairdresser Michael Price teaches anyone with curly hair how to love their locks, and how to get the most out of them.From tight ringlets to larger, wavy hair, Michael shows you how to care for your curls, whatever they look like and whatever your age. The book features how to get the best haircut for your curls, and how to recreate your salon-styled hair at home. As well as daily maintenance and suggested products to use, there are tutorials to show you how you can mix up your look as well as how to grow out chemically straightened hair. There are also tips on food and nutrition to nourish your locks from the inside out.This book aims to work as a handbook for those with curly hair to refer to on a daily, weekly and seasonal basis with a cool aesthetic that has never been done before. With a pro-curl attitude and a focus on the positives of curly hair, Unruly Curls is as a celebration of this hair type and will inspire anyone with curly hair.

Unruly Curls

How to Manage, Style and Love Your Curly Hair

Orathay Soukisvanh

Vania Nikolcic

In Super Spiralized, authors Orathay and Vania show you how you can use your spiralizer, mandoline slicer or even just a vegetable peeler to produce creative, delicious meals - some low-carb, some that are just plain tasty.Vegetable noodles and spaghetti are a great subsitution for heavy carbs such as pasta and rice, and make for a much healthier diet. But now and again, it&rsquo;s nice to balance out these lighter meals with a treat.There are speedy meals, like a Courgette, feta and mint frittata and an Endive and roquefort salad - both great if you&rsquo;re in a hurry. Some of the recipes featured are low-carb and light, like the Rice-paper rolls, the Grilled vegetable salad, and a Beetroot spaghetti with basil and chevre.Other recipes are purely indulgent, and will show you that you don&rsquo;t just have to make vegetable noodles and spaghetti with you spiralizer. Try some Julienned vegetable tempura, a Butternut squash and filo tart and Steak frites revisited.With over 30 new and exciting recipes, Super Spiralized will show you how to make the most out of your spiralizer.

Super Spiralized

Fresh & Delicious Ways to Use Your Spiralizer

Jeff Chegwin

Carmela DiClemente

Failure is something none of us like to experience, but in Dare to Win, Jeff Chegwin and Carmela DiClemente&#160;explain that mistakes are not only good for us, they can actually lead to huge successes.If you look at the most inspirational innovators, athletes and icons throughout history, they all share a common belief &ndash; they simply do not entertain the notion of failure as a bad thing.In Dare to Win you&rsquo;ll read some real life lessons, learnt by the most talented and successful people in the world. From Steve Jobs to Beyonce, Simon Cowell, Michael Jordan, Einstein, JK Rowling, Zaha Hadid, Arnold Schwarzenegger and more, all these superstars have had to confront failure.Just been sacked? It could be the best thing that&rsquo;s ever happened to you. Keep getting your ideas knocked back at work? Rethink your approach.Told with humour and compassion, these are stories to inspire us all to learn from our mistakes.

Dare to Win

Lessons from 57 of the World's Most Successful People

Bec Vrana Dickinson

Liven up your lunch box with this vibrant and creative cookbook, helping you to transform your lunchtimes.Whether it is a lunch on the go, eating at your desk, or a catch-up with friends or colleagues Love Your Lunches has over 50 inspiring ideas to brighten up your afternoon meals.From a red lentil, squash and coconut dal&#160;to a quick and fuss-free&#160;sushi bento bowl, each recipe is nutritionally balanced, easy-to-make and mouthwateringly delicious. Learn how you can adapt last night&rsquo;s leftovers for an exciting lunchtime meal, batch meals you can freeze ahead, fast lunches you can whip together in the morning, in a matter of minutes, as well as fresh and cost effective ideas for those days when you haven&rsquo;t got the time to make your own lunch at home.There are also ideas for toppers, snacks, shared lunches and that inevitable 4 p.m. slump. Taking just 30 minutes or less to prepare, all the recipes are easy to adapt&#160;so you can easily mix and match your lunch to your own personal preference.With a fun and playful design and recipes that are healthy yet satisfying and full of flavour, Love Your Lunches will help you to reclaim your lunch break.

Love Your Lunches

Vibrant & Healthy Recipes to Brighten up Your Day

Harriet Griffey

&lsquo;Confidence is like a muscle: the more you use it, the stronger it gets.&rsquo; &ndash; Anon Confidence is a key asset in life - from presentations at work to first dates, there are so many situations where a little confidence goes a&#160;long way. With tips on job interviews, body language and making a great first impression, I Want to Be Confident contains straightforward, well-researched advice to improve anyone&rsquo;s confidence and self-esteem. Harriet Griffey identifies what it takes to improve confidence and offers practical tips on embracing our social and working lives and approaching our personal and professional relationships more positively, and in a way that authentically reflects who we are and what we want to achieve. In today&rsquo;s virtual, social networking world, there is a downside: online rather than personal interaction is creating a climate of social awkwardness and a lack of social confidence, particularly among young people. If we don&rsquo;t demonstrate our abilities or show our unique qualities, it&rsquo;s difficult to be confident about them. We need to practise to improve our confidence.

I Want to be Confident

Living, Working and Communicating with Confidence

Fuzzy World of Vivi Tinta

G.F. Newman’s The Corrupted

Gabriel's Inferno

The Roman grip on Britain is growing weaker and Druids are on the rise. Emperor Nero has turned away. Boudicca is preparing to lead tribes to war. 
 
Standing in her way is Gaius Valerius Verrens, commander of the veterans legion. In this battle he earns the accolade of Hero of Rome - but where will that title lead him next?

Gaius Valerius Verrens

Ganglands

Gargoylz

Garnethill

George and Flora

George's Secret Key to the Universe

Georgian Romance

From one of the most distinguished English authors of historical fiction comes a series that explores the lives of eleven Georgian figures. Beginning with the beautiful Sophia Dorothea, darling of Celle, and ending with Victoria's rise to become Queen of England.

Georgian Series

Ghost Detectives

Girl Heart Boy

The #1 bestselling series by Zoe Sugg, aka Zoella, following the life, loves and laughs of Penny, an ordinary blogger, who meets an extraordinary boy...

Girl Online

Maxine is a little girl full of big ideas. She loves solving problems, and can usually be found with her twin brothers in tow causing all kinds of mischief. Whether it is solving the mystery of the tooth fairy, building the biggest snowball ever or just causing trouble, they always have the best time together. This selection of fantastically funny short stories is perfect for spring boarding younger readers into the world of reading via an endearing heroine who has a lot of fun.

Girl Wonder

Being a teenager is tough, but having your two best friends around you can make it easier. Sometimes. Thirteen year old Ellie narrates this quartet of books as three girls navigate their way through their early teenage years, finding their first loves, testing the boundaries with their parents, falling out, making new friends, working out what they really want and realising how lucky they are to have each other. Jaqueline Wilson deals with the pressures surrounding teenage girls with her usual style, creating a series that is in equal measure heartwrenching and uplifting.

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