Faced with a perpetual mealtime battle with her baby Millie, Jennie Maizels discovered it wasn't that Millie did not want to eat, she just didn't want to be spoon-fed by anyone else. Faced with this independence, Jennie Maizels was forced to dream up ideas for foods that Millie could hold, like a mini pizza or a rice ball, until she was able to feed herself, and life became simple again. But all babies go through a stage when finger foods are the best way to feed them. Jenny Maizels has come up with a beautifully illustrated cookbook packed with finger-food recipe ideas using a wide range of healthy ingredients, cooked and uncooked, hot and cold, savoury and sweet.
a mouthwatering collection of recipes
Written by Jennie Maizels, it has excellent ideas and recipes for food that can be eaten by hand, from savoury snacks and sweet treats to proper meals. Maizel's emphasis is on nutrition as well as enjoyment and she also gives clear guidelines for what foods are suitable for children of different ages