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Imprint: Michael Joseph
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Published: 22/08/2019
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ISBN: 9780718187767
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Length: 312 Pages
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Dimensions: 250mm x 29mm x 195mm
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Weight: 1170g
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RRP: £26.00
Veg
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Easy & Delicious Meals for Everyone as seen on Channel 4's Meat-Free Meals
JAMIE OLIVER IS BACK WITH OVER 100 BRILLIANTLY EASY, DELICIOUS & FLAVOUR-PACKED VEG RECIPES
Includes ALL the recipes from Jamie's Channel 4 series MEAT FREE MEALS
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Whether it's embracing a meat-free day or two each week, living a vegetarian lifestyle, or just wanting to try some brilliant new flavour combinations, this book ticks all the boxes.
Discover simple but inventive veg dishes including:
· ALLOTMENT COTTAGE PIE with root veg, porcini mushrooms, marmite & crispy rosemary
· STICKY ONION TART with sweet garlic, fresh thyme & buttery puff pastry
· CAULIFLOWER CHEESE PIZZA with an oozy melty cheesey white sauce & a super crispy crust
· ROASTED TOMATO RISOTTO with fennel, crispy thyme, garlic, vermouth & parmesan
· AUBERGINE LASAGNE with sweet tomato sauce and a cheese & almond crunch
With chapters on Soups & Sarnies, Brunch, Pies Parcels & Bakes, Curries & Stews, Salads, Burgers & Fritters, Pasta, Rice & Noodles, and Traybakes there's something tasty for every occasion.
Jamie's recipes will leave you feeling full, satisfied and happy - and not missing meat from your plate.
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GUARDIAN COOKBOOKS OF THE YEAR
'Brilliant' Mail on Sunday
'There's something for everyone' Daily Telegraph
'Dishes are vibrant and full of flavour and this book is all about making them affordable and easy' Independent
'Jamie makes vegetarian cooking easy, fun and accessible with recipes that can be whipped up after a long day at work. There are bags of flavour in every one - and they're all family-friendly' Good Food
-
Imprint: Michael Joseph
-
Published: 22/08/2019
-
ISBN: 9780718187767
-
Length: 312 Pages
-
Dimensions: 250mm x 29mm x 195mm
-
Weight: 1170g
-
RRP: £26.00
Reviews
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Jamie gives all your favourites a veggie makeover in his brilliant new book
Mail on Sunday
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Will undoubtedly get the country cooking more carrots. It strikes just the right balance between old, recognisable dishes such as quiche and moussaka, and new, such as Persian rice and dosas, to keep fancies tickled
Meera Sodha, Guardian Cookbooks of the Year
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By now he needs no introduction . . . With 11 chapters there's something for everyone. The curries and stews are impressive - and cheap! - while, this being Jamie Oliver, there's a hefty pasta section, with a proper pukka sweet leek carbonara . . . There's an impressive range of dishes, inspired from all over the globe, that don't skimp on flavour
Daily Telegraph
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Jamie's latest book is full of simple dinners and family favourites designed to help you discover that veg can be delicious. He includes new ways to cook old favourites. The yummiest recipes include sweet leek carbonara, picnic pasta salad and easy pea and spinach samosas. Quick, cheap and easy to prepare
Sun, Best Books of 2019
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Whether you're a lifelong vegetarian or occasionally opt for meat-free dishes, the Naked Chef's latest book is packed with quick and easy dishes to suit all tastes
Best cookbooks of 2019, i
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Dishes are vibrant and full of flavour and this book is all about making them affordable and easy
Independent
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Cooking for all the family has been transformed by the master of healthy home cooking. There's something here for everyone
Woman & Home
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Jamie makes vegetarian cooking easy, fun and accessible with more than 100 recipes that can be whipped up after a long day at work. There are bags of flavour in every one, with ideas from around the globe - and they're all family-friendly
Good Food
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Aims to encourage readers to discover the huge bounty of glorious veg, fruit, herbs, spices and pulses on offer
Sun
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Well thought-out and easy to follow
Choice
