River Cafe Italian Kitchen

byRose Gray, Ruth Rogers

Includes all the recipes from the major TV series

Format:

Ebook

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The RIVER CAFE COOKBOOKS are a publishing phenomenon, with over a quarter of a million sold. Following a successful pilot on BBC, Rose Gray and Ruth Rogers were asked by Channel 4 to make a series in which they showed how to make some of their fantastic dishes and explained why they cook how they do. This unique book, which is photographed at both the River Cafe and in Italy, complements the existing cookbooks, contains all the recipes shown in the series 1 and 2 of ITALIAN KITCHEN and provides a platform for the authors to explain the philosophy behind their food with passion and verve.
A quiet and dignified display of the expertise they’ve gleaned from their years at the River Cafe … promoting good food, beautifully cooked
London Standard

About Rose Gray

Rose Gray and Ruth Rogers created the River Cafe, which opened in 1987. Together they trained many of the new generation of renowned chefs, such as April Bloomfield, Samuel and Samantha Clark and Jamie Oliver.
Details
  • Imprint: Ebury Digital
  • ISBN: 9781446460436
  • Length: 192 pages
  • Price: £9.99