The Slow Cooked Vegan

Healthy Eating Made Simple.

Your slow cooker can make eating more vegetables effortless with dump and go one-pot recipes such as Tempeh ‘Pulled Pork’ and 6-ingredient meals for busy weeknights like Spicy Potato Curry. If you’re new to vegan eating or have just got a slow cooker, this book is for you.

Find 100 plant-based slow cooker recipes for beginners. Enjoy cooking:
  • Simple Lunches
  • 6-Ingredient Meals
  • One-Pot Dump Meals
  • Delicious Dinners
  • Desserts
Easy sides and toppings like Charred Corn Salsa and Cashew ‘Parmesan’ that can elevate your spicy stews and herby risottos and take your cooking to the next level.

About Niki Webster

Niki is an award-winning blogger, plant-based chef, food consultant, stylist and photographer who celebrates the vibrancy, flavour and colour of vegetables. She launched @rebelrecipes in 2015.
Details
  • Imprint: Ebury Digital
  • ISBN: 9781529976236
  • Length: 192 pages
  • Price: £12.99
All editions