Plant Based Recipes for Every Occasion

Celebrate

The perfect cookbook for every celebration and occasion - no matter if you&#39;re vegan, vegetarian, flexitarian or will eat anything!From Christmas, Easter, Halloween, Thanksgiving, to birthdays, picnics, summer BBQs and formal dinner parties, every occasion is covered in this delicious plant-based cookbook.Each occasion has dish pairing suggestions for a completely stress-free experience.Gluten-free, free-from and seasonal alternatives are provided for each recipe, so nobody is excluded.

Culinary wellness guru and social media star Bettina Campolucci Bordi is world-renowned for her wholesome, colourful and internationally inspired cooking. 
For Bettina, the benefits and possibilities of plant-based cooking knows no bounds. She has published two cookbooks, Happy Food and 7 Day Vegan Challenge, with her third book, Celebrate, due to be published in September 2021. 
With a Norwegian father and Bulgarian/Danish mother, and time spent living in Tanzania, Sweden, Ireland, Spain and the UK, Bettina&#39;s recipes are globally inspired. 
Bettina&#39;s goal is to make plant-based cooking more sustainable, accessible, and delicious for all. She uses local and seasonal produce where possible and loves supporting small farms across the UK. 
 https://www.bettinaskitchen.com/ 
 IG @BettinasKitchen 
 Facebook @BettinaBordi

Featuring Over 70 Tasty Recipes and Menu Plans

7 Day Vegan Challenge

In 7 Day Vegan Challenge, Bettina Campolucci Bordi shows that with a little bit of planning, following a vegan diet has never been so effortless, accessible and fun.Bettina uses easy-to-find, affordable ingredients to produce fast, tasty meals that won&rsquo;t leave you feeling hungry or like you&rsquo;re missing out. Kickstart your morning with Banoffee oats or Breakfast burritos, fill your lunchbox with a Tokyo hummus sandwich or a Quick laksa, and finish your day with Kimchi fried rice or Cauliflower steak, with a Key lime pie for dessert. Handy icons indicate if something can be batch-cooked, if it contains nuts, how long it will keep in the fridge and if it can be frozen.This is an inclusive book that embraces everyone, from full-on vegans to those who know it makes good sense to eat more veg.Inside you&rsquo;ll find:<ul><li>Over 70 inventive recipes, including nut- and gluten-free options</li><li>Convenient meal planners to suit your lifestyle</li><li>Weekly shopping lists</li><li>Tips for batch cooking, freezing and making ahead</li></ul>

I just love Bettina and know you will too!&#160; I&rsquo;m thrilled she has written another book.&#160; Her attention to detail is only rivaled by how much she cares about people and what we put in our bodies.&#160; She puts in the hard work to make easy to follow and delicious foods everyone can tuck into.&#160; Whether you&rsquo;re just trying to eat more veg or make them your whole life.&#160;&#160;

Bettina Campolucci Bordi was born in Denmark but brought up in Tanzania to a Norwegian father and Danish-Bulgarian mother. After working in the food industry for 10 years, and being diagnosed with Polycystic Ovary Syndrome and endometriosis, Bettina quit her job and researched natural ways to heal her body and mind. This led to her founding her wildly successful blog, Bettina&rsquo;s Kitchen, and writing her first book, Happy Food.

Fast, Fresh, Simple Vegan

Happy Food

In Happy Food, Bettina Campolucci Bordi shares a collection of easy and delicious plant-based recipes that anyone can incorporate into their busy life. Whether you&rsquo;re looking to eat more veggies or have decided to turn vegan but don&rsquo;t want to compromise on taste, this is the book for you.Bettina&rsquo;s philosophies are simple: she believes that food is meant to make you happy! Whether it&rsquo;s love at first sight because a dish looks so colourful and delicious, or at the first hit of flavours when they burst into your mouth, everything you eat should put a smile on your face. With recipes including Hearty Buckwheat Waffles, a tasty Korean Pancake, a delicious yet quick One Pot Curry in a Hurry, and the decadent Hazelnut Bites, Bettina proves that nutritious food doesn&rsquo;t have to be restrictive. Happy Food is designed to take you through your busy day by including ideas for breakfast, lunch, dinner, meals for one, desserts and snacks, and will easily meet the needs of any modern household.Bettina is also a firm believer that meat-free food doesn&#39;t have to cost the earth &ndash; you&#39;ll find recipes containing ingredients that can easily be sourced from your local supermarket, and she even uses white potatoes! Her passion and expertise lies in how to use everyday ingredients, and she makes them tasty in the simplest possible way. There&rsquo;s an opening chapter on plant-based building blocks &ndash; such as nut milks, basic methods, and home-made bread &ndash; but the joy of Bettina&#39;s cooking is that if you are time-poor, she encourages you to buy a good-quality store-bought versions of these instead: her message is that you can still have a nutritious and tasty meal, even if you do incorporate a few shortcuts.Inspired by food from the countries where Bettina has lived and worked&#160;&ndash; Tanzania, Sweden, Italy, Spain and Bulgaria &ndash; this is vegan food to make you smile!

Bettina Campolucci Bordi was born in Denmark but brought up in Tanzania to a Norwegian father and Danish-Bulgarian mother. After working in the food and beverage industry for a demanding 10 years, and faced with a diagnosis of Polycystic Ovary Syndrome and endometriosis, Bettina quit her job and researched natural ways to heal her body and mind. This led to her founding her wildly successful blog, Bettinaskitchen.com. Following on from Happy Food and 7-Day Vegan Challenge, this is her fourth book.

Bettina Campolucci Bordi

In Happy Vegan Food, Bettina Campolucci Bordi shares a collection of easy and delicious plant-based recipes that anyone can incorporate into their busy life.With recipes including Hearty Buckwheat Waffles, a tasty Korean Pancake, a delicious yet quick One Pot Curry in a Hurry, and the decadent Hazelnut Bites, Bettina proves that nutritious food doesn&#39;t have to be restrictive. Happy Vegan Food is designed to take you through your busy day by including ideas for breakfast, lunch, dinner, meals for one, desserts and snacks, and will easily meet the needs of any modern household.Whether you&#39;re looking to eat more veggies or have decided to turn vegan but don&#39;t want to compromise on taste, Happy Vegan Food is the perfect book for you.

Bettina Campolucci Bordi

Books by Bettina Campolucci Bordi

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