• "A glorious behind-the-scenes account of London's debauched hospitality business."

  • "Shocking and at times jaw-dropping, this is a must-read for any Babylon fans or those who like eating out. ****"

  • "Edwards-Jones gets away with stories far more bizarre than anything you would believe in a novel. Sometimes you laugh out loud at the outrageousness of it all...[her] mission is to amuse and entertain"

    Marcus Berkmann, Daily Mail
  • "What's not to like?"

    David Sexton, Evening Standard
  • "Very thoroughly researched"

    Observer Food Monthly, Books of the Year