A Salad for All Seasons - Bite Sized Edition
Summary
A mouthwatering collection of twenty seasonal salad recipes from the author of Red Velvet and Chocolate Heartache
Let’s eat more salad! It’s fresh, colourful and healthy fast food. A far cry from the ‘rabbit food’ image of old, salads are now rightfully top of the menu. In A Salad for All Seasons, Harry Eastwood shakes things up, introducing us to original and easy-to-make salads to see you through the year.
From well-loved favourites to exotic delights inspired by Harry’s travels and love of fresh ingredients, A Salad for All Seasons is the ultimate proof that natural, fresh and nutritious food can also be a feast – the whole year round.
Let’s eat more salad! It’s fresh, colourful and healthy fast food. A far cry from the ‘rabbit food’ image of old, salads are now rightfully top of the menu. In A Salad for All Seasons, Harry Eastwood shakes things up, introducing us to original and easy-to-make salads to see you through the year.
From well-loved favourites to exotic delights inspired by Harry’s travels and love of fresh ingredients, A Salad for All Seasons is the ultimate proof that natural, fresh and nutritious food can also be a feast – the whole year round.
Reviews
Packed with gorgeous recipes celebrating the best of seasonal produce, as well as quick and healthy midweek ideas and beautiful salads for weekend entertaining. Harry's down-to-earth recipes make cooking effortless, plus with each salad you'll be well on your way to five a day.
Sainsbury's Magazine