Reviews

  • I was drawn to the Rainbow Tabbouleh with Avocado, Radishes and Pomegranate, to the Mediterranean Courgettes with Olives, Feta and Tomatoes, to the Beetroot, Chick Pea and Coconut curry - a ruby beauty! - and to so much more within these pages... I don’t doubt it will be every bit as successful, maybe even more, than Rukmini's first volume, which has earned a place in kitchens up and down the country.

    Nigella Lawson
  • A boon for any busy household

    Jay Rayner, Observer Books of the Year
  • This book has changed my life

    Juno Dawson
  • This book will transform your summer meals

    Great British Food
  • Wonderful. So delicious. So easy

    Nina Stibbe

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